Steps:
- In a large mixing bowl, whisk together flour, salt and yeast. Add water and mix until a shaggy mixture forms. Cover bowl with plastic wrap and set aside for 12 - 18 hours. Overnight works great. Heat oven to 450 degrees. When the oven has reached 450 degrees place a cast iron pot with a lid in the oven and heat the pot for 30 minutes. Meanwhile, pour dough onto a heavily floured surface and shape into a ball. Cover with plastic wrap and let set while the pot is heating. Remove hot pot from the oven and drop in the dough. Cover and return to oven for 30 minutes. After 30 minutes remove the lid and bake an additional 15 minutes. Remove bread from oven and place on a cooling rack to cool.
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Nobert Nelshon
n_nelshon@gmail.comThis is my favorite bread recipe! I make it all the time.
Siyam Said
said_siyam@yahoo.comI made this bread for a picnic and it was a hit! Everyone loved it.
Mae Volten
volten_mae@gmail.comThis bread is delicious! I highly recommend it.
ndoda samuel mazibuko
ndoda_s28@hotmail.comI'm not a baker, but this recipe was easy to follow and the bread turned out great! I'm definitely going to make it again.
Md Hanif
md62@hotmail.comThis bread is so good! I can't stop eating it.
Raffixx kaifah
r-kaifah@gmail.comI've tried this recipe several times and it always turns out perfect. It's my go-to bread recipe now.
Barbara Sconyers
sconyers@gmail.comI made this bread for my family and they loved it! Even my picky kids ate it all up.
Maxine Page
m_page@gmail.comI'm not a fan of crusty bread, so I wasn't a big fan of this recipe.
DogsLove Pizza
pizza.dogslove@gmail.comI'm allergic to gluten, so I couldn't try this recipe. But it looks delicious!
Jammy Hansford
hansford-j@gmail.comThis is the best bread recipe I've ever tried! The crust is so crispy and the inside is so soft and fluffy.
Ijaz umar Ijaz umar
i49@hotmail.frI made this bread for a party and it was a hit! Everyone loved it.
Haji Nawaz
nh@gmail.comThe bread was delicious, but it was a lot of work. I'm not sure if I'll make it again.
Zoe Metcalf
z75@hotmail.comThis recipe is a keeper! I've made it several times and it always turns out perfect.
Brandon Millz
brandon_millz@yahoo.comI followed the recipe exactly, but the bread didn't rise properly. I'm not sure what went wrong.
XtReME Gamer
gamer@gmail.comThe bread was a bit too dense for my taste, but the flavor was good.
Nader Florida
florida_nader42@yahoo.comThis was my first time making bread and it was a success! The bread was delicious and I'm so glad I tried this recipe.
Tiyab Jan
tiyab-j79@gmail.comI'm not a baker, but this recipe was easy to follow and the bread turned out great! My family loved it.
Likhon Kan
kan39@gmail.comFollowed the recipe exactly and the bread came out perfect! So happy with the results.
Favour Chimusanya
c-favour53@hotmail.comThis bread turned out amazing! The crust was perfectly crispy and the inside was soft and fluffy. I will definitely be making this again.