CRUSTLESS QUICHE
Provided by Lillian Chou
Categories Milk/Cream Egg Bake Quick & Easy Lunch Casserole/Gratin Ham Swiss Cheese Potluck Gourmet Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 425°F with rack in middle.
- Butter quiche dish, then sprinkle all over with bread crumbs.
- Cook onions with ham in butter in a 12-inch heavy skillet over medium-high heat, stirring occasionally, until pale golden, about 5 minutes. Spread in dish, then evenly sprinkle cheese on top.
- Whisk together eggs, cream, milk, and 1/2 teaspoon pepper and pour over cheese. Bake until top is golden and custard is set in center, 20 to 25 minutes. Cool slightly before cutting into wedges.
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Olivia McCrory
[email protected]I've made this quiche several times and it's always a hit! It's so easy to make and it's always delicious. I love that it's crustless, because it's so much healthier than traditional quiche. I also love that it's so versatile - you can add any vegeta
Mohemed roomy Mohemed roomy
[email protected]This quiche was delicious! I made it for my family and they loved it. It was easy to make and didn't take long to cook. The quiche was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Mohammad Tasnim Ali
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The quiche was dry and bland, and the vegetables were undercooked. I followed the recipe exactly, so I'm not sure what went wrong.
Md Alif Ahmed05
[email protected]This quiche was amazing! I made it for a brunch party and it was a huge success. Everyone loved it. The quiche was light and fluffy, and the filling was flavorful and cheesy. I will definitely be making this again.
Mwenya Graham Nsonga
[email protected]I've made this quiche several times and it's always a hit! It's so easy to make and it's always delicious. I love that it's crustless, because it's so much healthier than traditional quiche. I also love that it's so versatile - you can add any vegeta
Sanaaach Sanaach
[email protected]This quiche was delicious! I made it for my family and they loved it. It was easy to make and didn't take long to cook. The quiche was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Kerrie Morris
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The quiche was dry and bland, and the vegetables were undercooked. I followed the recipe exactly, so I'm not sure what went wrong.
Amir Fares
[email protected]This quiche was amazing! I made it for a brunch party and it was a huge success. Everyone loved it. The quiche was light and fluffy, and the filling was flavorful and cheesy. I will definitely be making this again.
Smart Boss
[email protected]I've made this quiche several times and it's always a hit! It's so easy to make and it's always delicious. I love that it's crustless, because it's so much healthier than traditional quiche. I also love that it's so versatile - you can add any vegeta
Abrars Hussain
[email protected]This quiche was delicious! I made it for my family and they loved it. It was easy to make and didn't take long to cook. The quiche was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Roogdoog
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The quiche was dry and bland, and the vegetables were undercooked. I followed the recipe exactly, so I'm not sure what went wrong.
wize ronald
[email protected]This quiche was amazing! I made it for a brunch party and it was a huge success. Everyone loved it. The quiche was light and fluffy, and the filling was flavorful and cheesy. I will definitely be making this again.
Jesse Wilson
[email protected]I've made this quiche several times and it's always a hit! It's so easy to make and it's always delicious. I love that it's crustless, because it's so much healthier than traditional quiche. I also love that it's so versatile - you can add any vegeta
Nhluvuko Mabasa
[email protected]This quiche was delicious! I made it for my family and they loved it. It was easy to make and didn't take long to cook. The quiche was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Gladem Sedinam
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The quiche was dry and bland, and the vegetables were undercooked. I followed the recipe exactly, so I'm not sure what went wrong.
Elisabeth Jensen
[email protected]This quiche was amazing! I made it for a brunch party and it was a huge success. Everyone loved it. The quiche was light and fluffy, and the filling was flavorful and cheesy. I will definitely be making this again.
George Mose
[email protected]I've made this quiche several times and it's always a hit! It's so easy to make and it's always delicious. I love that it's crustless, because it's so much healthier than traditional quiche. I also love that it's so versatile - you can add any vegeta
Mehfooz Ur Rehman
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and didn't take long to cook. The quiche was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.