CRUSTLESS QUICHE #2 W/BACON AND FETA
This is another version of my other recipe for Crustless Quiche - this one is lower in fat as it has no butter, feta instead of cheddar and a bit of bacon.
Provided by Deantini
Categories Lunch/Snacks
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Whip eggs and milk. I use KitchenAid.
- Add flour, whip some more.
- Stir in cheese, bacon, potato and onion.
- Add salt, pepper, basil.
- Pour into a pie dish and bake at 375F for 45 minute.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jawed Baloch
[email protected]Overall, this quiche was a success! It was easy to make and the flavors were delicious. I would definitely recommend it to others.
Jo Yar
[email protected]This quiche was a disappointment. It was bland and flavorless, and the texture was mushy. I would not recommend this recipe.
Victor Sakala
[email protected]I've made this quiche several times now and it's always a hit! It's so easy to make and the flavors are always spot-on. I love that it's crustless, too, because it makes it a bit healthier.
Sophie Misura
[email protected]This quiche was amazing! The crustless design made it so light and fluffy, and the bacon and feta were the perfect combination of flavors. I will definitely be making this again!
Serwada Fred
[email protected]I'm not sure what went wrong, but my quiche turned out dry and overcooked. I followed the recipe exactly, so I'm not sure what happened.
Elena Sanchez
[email protected]This quiche was a bit bland for my taste. I think I would have liked it more if I had added some additional seasonings or herbs.
Whetiny
[email protected]I was looking for a quick and easy quiche recipe and this one fit the bill. The quiche was cooked perfectly and the flavors were delicious. I would definitely recommend this recipe to anyone looking for a hassle-free meal.
Muddasir Satti
[email protected]Meh
Keyshawn Marshall
[email protected]This quiche was easy to make and turned out perfectly. The flavors were well-balanced and the texture was light and fluffy. I would definitely make this again.
Salman Abbas
[email protected]I'm not usually a fan of quiche, but this recipe changed my mind! The crustless design made it much lighter and fluffier than traditional quiche, and the bacon and feta added a ton of flavor. I will definitely be making this again.
Smart Boy
[email protected]Yum!
Sadeesha Denuwan
[email protected]I made this quiche for a brunch party and it was a huge success! Everyone loved the unique crustless design and the delicious combination of bacon, feta, and eggs. I will definitely be making this again for future gatherings.
Britney Nafula
[email protected]Not bad!
Godwin Bernard
[email protected]I tried this recipe last night and it turned out great! The quiche was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Tusar shissir
[email protected]This quiche was a hit with my family! The bacon and feta gave it a delicious savory flavor, and the crustless design made it a light and fluffy dish. I will definitely be making this again!