CRUNCHY HONEY WHEAT BREAD
The Moss Family's favorite bread. Great flavor and easy to make!
Provided by Jon Moss
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Yield 12
Number Of Ingredients 9
Steps:
- Place ingredients in bread machine pan in the order suggested by the manufacturer.
- Select whole wheat or dough cycle on bread machine. Start.
- To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).
Nutrition Facts : Calories 198.8 calories, Carbohydrate 34.9 g, Fat 4.2 g, Fiber 3 g, Protein 6.2 g, SaturatedFat 0.6 g, Sodium 293.7 mg, Sugar 5.5 g
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Jalan Karki
karki@hotmail.frThis bread was a bit too dense for my taste. I prefer a lighter, fluffier bread.
Alvine Alulu
alvine_alulu@aol.comThis recipe is a keeper! I've made it several times and it's always a hit. The bread is so delicious and easy to make.
Mike Benkovich
mikebenkovich53@hotmail.co.ukMeh, this bread was just okay. It wasn't as flavorful as I was hoping for.
Kats play list gup
k_gup@aol.comI've never made bread before, but this recipe was so easy to follow. The bread turned out great and my family loved it!
Augustus Fiscus
a@yahoo.comThis bread is amazing! It's so flavorful and moist. I will definitely be making it again.
863 Beats
863-b40@yahoo.comI love the crunchy crust and the soft, fluffy inside of this bread. It's the perfect bread for sandwiches or toast.
Momri Joel
joel.m@yahoo.comThis is the best honey wheat bread recipe I've ever tried! It's so easy to make and it always turns out perfect.
phillippe bailey
bailey27@aol.comI was so excited to try this recipe, but it didn't turn out well for me. The bread was dense and dry. I'm not sure what I did wrong.
Mosfiqur rahman
rahman_mosfiqur60@gmail.comThis bread was a bit too sweet for my taste. I think I'll try reducing the amount of honey next time.
Wolf Steelpaw
steelpaw_wolf@gmail.comI've made this bread several times now and it's always a hit! My family loves it. It's so delicious and easy to make. I highly recommend it.
Isaac Mei
im@hotmail.comThis bread turned out amazing! The crust was perfectly crispy and the inside was soft and fluffy. I followed the recipe exactly and it was so easy to make. I will definitely be making this again!