CRUNCHY FISH TACOS RECIPE - (4.6/5)
Provided by Foodiewife
Number Of Ingredients 18
Steps:
- Prepare the fish. Cut the pieces of fish into 1-ounce strips. Set up a breading station of flour, lightly beaten eggs with water, and seasoned panko bread crumbs. Season all with salt and pepper. Dredge the pieces of fish in flour, egg then bread crumbs. Once all the fish is breaded deep-fry in small batches in (375 degrees F) oil. Drain on paper towels and season with salt. Keep warm until ready to serve. Prepare the pink chile mayonnaise. Put the chipotles in a blender and puree until smooth. Add the sour cream, mayonnaise, adobo sauce and lemon juice and continue to process until the mixture is consistent and creamy. Season with salt and pepper and refrigerate until ready to use. To serve, set up the tacos "family-style". Assemble the fish in a pile on a plate; the pink chile mayonnaise in a bowl. Set a pile of shredded savoy cabbage, cilantro leaves, chopped chives and lime wedges next to the fish. Toast the corn tortillas lightly over an open flame (on your stove top) and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dinesh Niv
[email protected]I'm not a huge fan of fish, but I loved these tacos! The fish was cooked perfectly and the crunchy coating was so flavorful. I will definitely be making these again.
Abigail Pervaiz
[email protected]These tacos were so easy to make and they were so delicious! I love the crunchy coating on the fish. I will definitely be making these again.
rj williams
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was crispy and the slaw was fresh and flavorful. I will definitely be making these again.
Abinash Bist
[email protected]These tacos were amazing! The fish was cooked perfectly and the crunchy coating was so flavorful. I will definitely be making these again.
SeifGamer07
[email protected]I'm not a huge fan of fish, but I loved these tacos! The fish was cooked perfectly and the crunchy coating was so flavorful. I will definitely be making these again.
Blood For The Blood God
[email protected]These tacos were so easy to make and they were so delicious! I love the crunchy coating on the fish. I will definitely be making these again.
hameed khan
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was crispy and the slaw was fresh and flavorful. I will definitely be making these again.
Shaleem Maqsood
[email protected]These tacos were amazing! The fish was cooked perfectly and the crunchy coating was so flavorful. I will definitely be making these again.
Rabeya akther Laboni
[email protected]I'm not a huge fan of fish, but I loved these tacos! The fish was cooked perfectly and the crunchy coating was so flavorful. I will definitely be making these again.
Xj Honderd
[email protected]These tacos were so easy to make and they were so delicious! I love the crunchy coating on the fish. I will definitely be making these again.
Palesah Moemele
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was crispy and the slaw was fresh and flavorful. I will definitely be making these again.
Paul Jowi
[email protected]These fish tacos were amazing! The fish was cooked perfectly and the crunchy coating was so flavorful. I will definitely be making these again.