CRUNCHY CAULIFLOWER AND TOMATO SALAD
A crisp and crunchy salad that complements any summer picnic or barbeque.
Provided by Mary P.
Categories Salad Vegetable Salad Recipes Cauliflower
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk olive oil, vinegar, lemon juice, salt, and pepper together in a bowl until dressing is smooth.
- Mix cauliflower, red onion, parsley, and garlic together in a large bowl. Drizzle dressing over cauliflower mixture; toss to coat. Gently fold tomatoes into salad. Chill salad in refrigerator up to 3 hours before serving.
Nutrition Facts : Calories 157.7 calories, Carbohydrate 9.8 g, Fat 12.7 g, Fiber 4 g, Protein 3.2 g, SaturatedFat 1.8 g, Sodium 46.9 mg, Sugar 3.7 g
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Muhammad nawaz brohi
[email protected]This salad is a great way to use up leftover roasted cauliflower.
Davinder Khalsa
[email protected]I love the vibrant colors of this salad.
Sk Rasid
[email protected]This salad is so easy to make, it's perfect for a weeknight meal.
Osi Julius
[email protected]I made this salad for a party and it was a big hit.
Muhammad Shahzad Shahzad
[email protected]This salad is a great way to get your kids to eat their vegetables.
Jordan Portillo
[email protected]I'm always looking for new ways to use cauliflower, and this salad is a great option.
Abdi Feyisa
[email protected]This salad is so delicious and healthy, I feel good about eating it.
Hilkka Phestus
[email protected]This salad is a keeper!
EMMERENCIA FOGAM
[email protected]I'm going to make this salad again and again this summer.
LEGEND SALMAN OP Salman HAIDER
[email protected]This salad is a great way to show off your culinary skills.
Sadia Salifu
[email protected]I love the way the roasted cauliflower and tomatoes caramelize in the oven. It gives the salad a delicious smoky flavor.
pradeep udara
[email protected]This salad is also a great way to use up leftover tomatoes from your garden.
Sahar Khatoon
[email protected]I added some grilled chicken to this salad for a more substantial meal.
Thandekile Simelane
[email protected]This salad is a great make-ahead dish. You can roast the cauliflower and make the dressing ahead of time, then just assemble the salad when you're ready to serve.
You wot m8
[email protected]I'm not usually a fan of cauliflower, but this salad changed my mind. The crispy texture and smoky flavor of the roasted cauliflower is amazing.
MdSiam rana
[email protected]This salad is a great way to get your daily dose of vegetables.
Ratul Raj
[email protected]I love the combination of flavors in this salad. The roasted cauliflower is crispy and slightly sweet, the tomatoes are juicy and tangy, and the dressing is creamy and flavorful.
Zeeshan Maher
[email protected]This salad is so easy to make and it's a great way to use up leftover roasted cauliflower.
Captaindrleesatareen
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the crispy cauliflower and the flavorful dressing.
Kawsar Carab
[email protected]This cauliflower and tomato salad is a refreshing and healthy summer dish. The roasted cauliflower is crispy and flavorful, and the tomatoes are juicy and sweet. The dressing is a perfect balance of tangy and sweet, and the basil adds a nice fresh fl