CRUNCHY ASIAN CHICKEN SALAD
Steps:
- Roasted or rotisserie chicken takes on a new dimension in the quick salad. Adding ginger and soy sauce to a bottled oil and vinegar dressing gives it an Asian flavor. A mixture of baby or very young greens is called mesclun or sometimes field greens.
- Place chicken pieces, water chestnuts and scallions in a large bowl. Mix dressing, soy sauce, and ginger together and pour over the chicken. Toss well. Divide mesclun between 2 plates and spoon chicken salad on top.
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Sajid Hasan
[email protected]This salad is amazing! It's so flavorful and refreshing. I highly recommend it.
muddasi malikr
[email protected]I'm not a big fan of salads, but this one is really good. I'll definitely be making it again.
Bangla Video of
[email protected]This salad is a great way to get your kids to eat their vegetables.
Raja Arslan
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Simphiwe Security
[email protected]This salad is perfect for a light lunch or dinner. It's also very easy to make.
Mr. Grumpy
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover chicken.
Mukayiranga Mararet
[email protected]This salad is so refreshing and delicious. I love the combination of flavors and textures.
Robin Mambu
[email protected]I'm not a big fan of salads, but this one is really good. The dressing is amazing!
Angels channel
[email protected]This salad is perfect for a summer cookout or picnic. It's also a great way to get your kids to eat their vegetables.
Angie Flayser
[email protected]I love the Asian dressing in this salad. It's so flavorful and light.
Ayaana Adaam
[email protected]This salad is a great way to use up leftover chicken. It's also very versatile - you can add or remove ingredients to suit your taste.
Reeve Fredenburg
[email protected]I've made this salad several times and it's always a winner. It's so flavorful and the wonton strips add a nice crunch.
Prince Faheem
[email protected]This salad is so easy to make and it's always a hit. I love that I can use leftover chicken.
Geoffrey Kabira
[email protected]I followed the recipe exactly and the salad turned out great! The dressing is especially good.
Md Kibriya
[email protected]This salad is so delicious and refreshing. I love the combination of flavors and textures. It's perfect for a light lunch or dinner.
Mohammad Moalla
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Humaira Nizam.
[email protected]This was a great recipe! The chicken was tender and juicy, and the salad was crunchy and flavorful. I would definitely recommend this recipe to others.
ALI RAZA Prince
[email protected]I love this salad! It's so easy to make and always a crowd-pleaser. I often add extra vegetables, such as shredded carrots or bell peppers, to bulk it up.
Bilal Mangan
[email protected]This salad was a hit with my family! The crunchy wonton strips added a nice texture and the Asian dressing was flavorful without being too heavy. I will definitely be making this again.