CRUMB COATED SALMON
When I made this recipe I used 2 - 6oz pieces of salmon. I cut the milk, egg mixture in half. I left the bread crumb mix as directed. I also baked my salmon for 25 minutes. I got this recipe from Obesity Help. It was posted by Julie C.
Provided by internetnut
Categories Lunch/Snacks
Time 29m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a shallow dish, beat eggs and milk.
- In another shallow dish, combine the bread crumbs, lemon pepper, dill and garlic powder.
- Dip salmon in egg mixture, then coat with the crumb mixture.
- Place on a greased or sprayed baking sheet. Bake at 350 degrees for 14-18 minutes or until fish flakes easily with a fork.
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Azmyth Wyatt
[email protected]I'm not a big fan of fish, but I loved this recipe. The crumb coating was so flavorful and the salmon was cooked perfectly.
Nalukwago Violet
[email protected]This recipe is a great way to change up your salmon routine. The crumb coating adds a nice texture and flavor to the fish.
Abood Ehab
[email protected]I love this recipe! The salmon is always cooked perfectly and the crumb coating is so flavorful. I highly recommend this recipe.
Fantasia Moore
[email protected]This recipe is easy to follow and the results are amazing. The salmon is moist and flavorful, and the crumb coating is crispy and golden brown.
Vinuja Theeksana
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the crumb coating is delicious.
Jazmine Melendez
[email protected]This recipe is a great way to cook salmon. The crumb coating adds a nice flavor and texture to the fish.
Gisselle Villareal
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The crumb coating was so flavorful and the salmon was cooked perfectly.
Elizabeth Mosimane
[email protected]This recipe was easy to follow and the salmon turned out great. I would definitely recommend it.
Brian Tanyaradzwa
[email protected]Delicious! The crumb coating added a nice crunch to the salmon, and the salmon itself was cooked perfectly.
Gaming King
[email protected]This recipe is a keeper! The salmon was so moist and flaky, and the crumb coating was perfectly crispy. I will definitely be making this again.
Christina Price
[email protected]I've made this recipe several times and it always turns out great. The salmon is always cooked perfectly and the crumb coating is crispy and flavorful.
Sphesihle wakwa Mashinini
[email protected]This salmon recipe is easy to follow and produces delicious results. The crumb coating is a great way to add flavor and texture to the salmon.
Ejeke Ateobb
[email protected]I made this recipe for a dinner party and everyone loved it. The salmon was moist and flaky, and the crumb coating added a nice crunch. I would highly recommend this recipe.
Hi nazrul Islam
[email protected]This salmon recipe was a hit with my family! The crumb coating was crispy and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.