CROCKPOT SWISS STEAK DINNER
My mother would make this when I was growing up but not in a crockpot. She has all her recipes in her head pretty much so I tried to duplicate it. I tweeked it a little, so don't tell her, and this is what I came up with. It was so darn good and all ready by the time I got home from work! Love my crockpot!
Provided by Dana Ramsey
Categories Steaks and Chops
Time 7h20m
Number Of Ingredients 10
Steps:
- 1. Cut your steak into cubes and flatten them a little, place in the flour, salt and pepper in a ziplock bag. Shake and coat the steak. Brown in the olive oil on both sides.
- 2. In your crockpot layer your potatoes, carrots, beef and onions. In a small bowl combine your mushroom soup with the tomatoes then pour over the top.
- 3. Cover and cook on low for 6 to 7 hours or until the meat and veggies are tender. Sprinkle with parsley before serving. Enjoy.
- 4. Note: If you do not use a liner, remember to spray your crockpot with cooking spray to prevent any sticking and to make clean up easier.
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Asen Todorov
[email protected]This dish was a bit too bland for my taste. I think it needed more seasoning.
Calvin Weere
[email protected]I've made this dish several times now and it's always a hit. The beef is always tender and flavorful, and the gravy is thick and rich. I love that I can just throw everything in the crockpot and forget about it until dinnertime.
Grietie Bronkhorst
[email protected]This dish was easy to make and the results were delicious. The beef was tender and the gravy was flavorful. I served it over egg noodles and it was a hit with my family.
Anita Maggi
[email protected]I'm not a big fan of Swiss steak, but I decided to give this recipe a try. I'm so glad I did! The beef was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Tammi Wright
[email protected]This dish was a disappointment. The beef was tough and the gravy was bland. I followed the recipe exactly, but it just didn't turn out right.
Susmita Tamang
[email protected]I've made this dish several times now and it's always a hit. The beef is always tender and flavorful, and the gravy is thick and rich. I love that I can just throw everything in the crockpot and forget about it until dinnertime.
Victoria Donkor
[email protected]This recipe was easy to follow and the results were delicious. The beef was tender and the gravy was flavorful. I served it over rice and it was a hit with my family.
tina cox
[email protected]I made this dish exactly as the recipe said and it turned out perfect. The beef was tender and the gravy was flavorful. I served it over mashed potatoes and it was a hit with my family.
Margareth Kajiru
[email protected]This dish was a bit too bland for my taste. I think it needed more seasoning.
Muduwa Christine
[email protected]I'm not a big fan of Swiss steak, but I decided to give this recipe a try. I'm so glad I did! The beef was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
naddangila musisi
[email protected]This recipe is a keeper. The beef was so tender and the gravy was so flavorful. I served it over egg noodles and it was a hit with my whole family.
Isha Rana
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it. The beef was tender and juicy, and the gravy was perfect. I will definitely be making this again.
Namagembe Shadiah
[email protected]This recipe was easy to follow and the results were amazing. The beef was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.
Turki Mia
[email protected]I've never been a fan of Swiss steak, but this recipe changed my mind. The beef was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Azkeel hell
[email protected]This dish was a disappointment. The beef was tough and the gravy was bland. I followed the recipe exactly, but it just didn't turn out right.
Sohan Bhandari
[email protected]I've made this crockpot Swiss steak dinner several times now, and it's always a hit. The beef is always tender and flavorful, and the gravy is thick and rich. I love that I can just throw everything in the crockpot and forget about it until dinnertim
Jose Ramos
[email protected]This crockpot Swiss steak dinner was a lifesaver on a busy weeknight. It was so easy to throw together in the morning, and dinner was ready when I got home from work. The beef was tender and juicy, and the gravy was flavorful. I served it over rice,
Chay Groves
[email protected]I was hesitant to try this recipe because I'm not a big fan of Swiss steak, but I'm so glad I did! This dish was amazing. The beef was fall-apart tender and the gravy was perfect. I will definitely be making this again.
isaac njauki
[email protected]This crockpot Swiss steak dinner was absolutely delicious! The beef was so tender and flavorful, and the gravy was rich and creamy. I served it over mashed potatoes and green beans, and it was a hit with my whole family.