CROCKPOT MEATBALL STEW- (AN OLD TASTE TREAT)
Here is a good ole stew...Great to serve any time. I make a double batch and freeze...for later. This recipe is full of flavor..a real taste treat. Please enjoy.. Nancy...12/19/12
Provided by Nancy J. Patrykus
Categories Beef
Time 1h25m
Number Of Ingredients 20
Steps:
- 1. Lightly combine meatball ingredients. Form into 20-24 meatballs. In a large skillet. brown in oil. Remove meatballs. Save for later. Reserve 3 Tablespoons of meat drippimngs. Add 2-3 Tablespoons of flour,stirring constantly.. while stirring in 3 beef bouillion cubes added to 3 cups of boiling water. Add steak sauce, thyme salt and pepper. Stir constantly to make a gravy.Not to thick.
- 2. Cook prepared carrots and potatoes in a pan of water. When almost done drain and put them in a crockpot on med. Pour gravy into crockpot. Add 2 bay leaves, and minced onion. Gently mix. Cook 1/2 hour. Add frozen peas. Mix.
- 3. Add meatballs, mix gently and heat.. ... keep pot covered. When ready to eat, serve right from the crockpot. Then meatballs, stir gently. Cook another 1/2 hour to heat meatballs...add a little water if needed to gravy, stir. When ready...serve from the crockpot.
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Amedo san
[email protected]This stew is a great way to use up leftover meatballs. I had some leftover meatballs from a spaghetti dinner and I threw them in this stew. It was delicious! The meatballs were so tender and flavorful, and the sauce was rich and hearty.
Victor is hereTM
[email protected]This stew is perfect for a busy weeknight meal. I can just throw everything in the crockpot in the morning and dinner is ready when I get home. It's also great for meal prep. I make a big batch on the weekend and then I have leftovers for lunch all w
Saeed HH
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The meatballs are so moist and flavorful, and the sauce is rich and hearty. I like to serve it over mashed potatoes or egg noodles.
Naima Caraale
[email protected]I made this stew last night and it was delicious! The meatballs were so tender and the sauce was flavorful. I served it over rice and it was the perfect comfort food. I will definitely be making this again.
Abdulmejid Oumer
[email protected]This stew is easy to make and it's always a hit with my family. I like to add a little bit of extra garlic and Italian seasoning to taste. I also serve it with a side of crusty bread to soak up the sauce.
Ashwaat Zishaan
[email protected]I'm not a big fan of stews, but this one is really good! The meatballs are so tender and juicy, and the sauce is rich and flavorful. I served it over mashed potatoes and it was the perfect comfort food.
Natalie Hartnett
[email protected]This stew is perfect for a cold winter day. It's so warm and comforting. I love the combination of flavors in the sauce. I served it with a side of crusty bread and it was the perfect meal.
Naomi Kates
[email protected]I've made this stew several times and it's always a hit with my family and friends. It's so easy to make and it's always delicious. I like to add a little bit of extra vegetables, like carrots and celery, to make it even more hearty.
Bertha Joseph
[email protected]This recipe is a bit bland for my taste. I added some extra garlic, Italian seasoning, and red pepper flakes and it was much better. I also served it over mashed potatoes instead of rice, which helped to soak up the sauce.
Geovanne Alisom
[email protected]I'm not a big fan of meatballs, but I loved this stew! The meatballs were so tender and flavorful, and the sauce was rich and savory. I served it over egg noodles and it was the perfect comfort food.
Naima Amores
[email protected]This stew is perfect for a busy weeknight meal. I can just throw everything in the crockpot in the morning and dinner is ready when I get home. It's also great for meal prep. I make a big batch on the weekend and then I have leftovers for lunch all w
Reggie Johnson
[email protected]I love this recipe because it's so versatile. I've made it with ground beef, ground turkey, and even ground chicken. It's also great with different vegetables. I've added carrots, celery, and even zucchini. It's always delicious!
Zeke Scott
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The meatballs are always cooked perfectly and the sauce is so flavorful. I like to add a little bit of extra garlic and Italian seasoning to taste.
Amid Khan
[email protected]I made this stew last night and it was a hit with my family! The meatballs were so tender and juicy, and the sauce was rich and flavorful. I served it over mashed potatoes and it was the perfect comfort food for a cold winter night.
Gina Gray
[email protected]This Crockpot Meatball Stew is a lifesaver! So easy to throw together in the morning, and dinner is ready when I get home from work. The meatballs are moist and flavorful, and the stew is hearty and comforting. Definitely a new go-to recipe in our ho