CROCK POT SWEET AND SAVORY RIBS
Tender fall off the bone ribs. I found this recipe at Obesity Help. The recipe was posted by hear_me_roar. My family really liked these ribs. My ribs just fell apart when I picked them out of the crockpot. My ribs were done in 6 hours. When I made this ribs I used 3 pounds pounds of boneless ribs. I used sliced regular onions for the scallions. I used regular molasses for blackstrap molasses. I used apple cider vinegar for white wine vinegar. I used canola oil for sesame oil. I used minced garlic for the garlic clove.
Provided by internetnut
Categories Lunch/Snacks
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Put the ribs in your slow cooker.
- In a bowl, mix together the scallions, soy sauce, splenda, molasses, vinegar, sesame oil, lemon juice, hot sauce, garlic, ginger, chili powder, red pepper flakes, and Hoisin Sauce.
- Pour the sauce over the ribs.
- Cover the slow cooker, set it to low, and let it cook for 8 to 9 hours.
Nutrition Facts : Calories 678.2, Fat 51.3, SaturatedFat 17.4, Cholesterol 182.7, Sodium 924, Carbohydrate 5, Fiber 0.6, Sugar 2, Protein 46.7
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Uche Angel Juliet Ejibendu Jerry Ezike
[email protected]I would definitely recommend this recipe to anyone who loves ribs.
Guadalupe Lopez
[email protected]The best ribs I've ever had!
mewoo game
[email protected]These ribs were so easy to make and they were so delicious! I will definitely be making them again.
Mehar Ali Hamza
[email protected]I've made this recipe several times and it's always a hit. The ribs are always tender and juicy, and the sauce is delicious.
Charles Jones
[email protected]The ribs were a little tough, but the sauce was amazing.
Mustafa Mangat
[email protected]I'm not a big fan of ribs, but these were actually really good. The meat was tender and the sauce was flavorful.
Lily Kinard
[email protected]These ribs were so easy to make and they were so delicious! I will definitely be making them again.
MD Raton Hosen
[email protected]I followed the recipe exactly and the ribs turned out perfect. I will definitely be making this again.
Mordecai Case
[email protected]The ribs were a little dry, but the sauce was good.
MariusNotFound
[email protected]I made these ribs for a party and they were a huge success! Everyone loved them.
Faizan Naseer
[email protected]This was my first time making ribs in the crock pot and they turned out great! The meat was tender and juicy, and the sauce was delicious.
Naresh Pariyar
[email protected]The ribs were cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.
Oliwer stig
[email protected]These ribs were fall-off-the-bone tender and the sauce was amazing! I served them with mashed potatoes and green beans, and it was a hit with the whole family.