CROCK POT SPICY CAJUN CHICKEN PASTA

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Crock Pot Spicy Cajun Chicken Pasta image

An easy and comforting Crock Pot dinner! The chicken is moist and flavorful from all the spices. There's a hint of heat from the Creole seasoning. Red peppers add a bit of sweetness and crunch while mushrooms give the meal an earthiness. A fantastic and easy pasta dinner your family will love.

Provided by Cindy Dozier

Categories     Pasta

Time 6h25m

Number Of Ingredients 19

IN THE CROCK POT
4 frozen chicken breast halves, skinless and boneless
4 Tbsp Tony Chachere's More Spice seasoning
1/2 tsp dried basil
1/2 tsp lemon pepper
1 tsp garlic powder
1 tsp black pepper
1 can(s) cream of mushroom soup, undiluted
4 Tbsp butter
SAUCE
4 Tbsp butter
2 large red bell peppers
1 small container of baby portabella mushrooms, sliced
4 green onions
1 c heavy cream
salt
pepper
PASTA
1 lb pasta - I used cavatappi - but used your favorite.

Steps:

  • 1. For the Crock Pot: Mix the spices together and sprinkle it on top of all the other ingredients that are listed for the Crock Pot. I cooked this for 6 hours. When it is done - just shred the chicken in the pot. NOTE - the butter will rise to the top but don't worry it will all blend together in the end.
  • 2. After your chicken is done, prepare pasta per package directions and drain.
  • 3. While the pasta is cooking, get a skillet heated with butter. Slice the red pepper into thin slices, the same for the mushrooms. Cut the green onions on the diagonal - they should be about 2 inches long or so. Then add them to your skillet. Cook these about 3 or 4 minutes - but not too long! You want them to be still slightly firm, then remove from skillet using a slotted spoon.
  • 4. In the remaining butter in skillet pour your heavy cream and stir on about medium-high heat. Just til the sauce coats the spoon. Then add a pinch of salt and pepper to the sauce. Pour it into your Crock Pot with your chicken and its sauce.
  • 5. Add your vegetables and your pasta. Stir it to mix all together. Serve with either some Parmesan cheese or leave the Tony Chachere's shaker on the table for people to choose if they want a little more spice to it. Enjoy!

Rlc
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This recipe was a disaster! The chicken was dry and the sauce was watery. I would not recommend this recipe to anyone.


Asimiqbal Asimiqbal
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This recipe was a bit too salty for me. I would recommend using less salt or using a low-sodium chicken broth.


Shakil Shakil
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I made this recipe and it was a bit bland. I added some extra Cajun seasoning and it was much better. I would recommend adding more seasoning to taste.


Finn Storti
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This recipe was a bit too spicy for me, but it was still good. The chicken was tender and the sauce was flavorful. I would recommend using less Cajun seasoning if you don't like spicy food.


Felicia Talley
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I tried this recipe and it was delicious! The chicken was cooked perfectly and the sauce was creamy and cheesy. I will definitely be making this again.


Jessica Farrar
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This dish was easy to make and it turned out great! The chicken was tender and the sauce was flavorful. I will definitely be making this again.


Saba Hamdan
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This recipe was a winner! The chicken was tender and flavorful, and the sauce was creamy and cheesy. I loved the kick of spice from the Cajun seasoning. I will definitely be making this again.


Silas Luong
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I made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.


md limon babsa
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This recipe was easy to follow and the results were great! The chicken was tender and juicy, and the sauce was flavorful and had just the right amount of heat. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight


sammy blaq
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This dish was delicious! The chicken was so tender and the sauce was so flavorful. I loved the combination of spices. I will definitely be making this again.


Mawada Ali
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I tried this recipe and I really enjoyed it. The chicken was moist and flavorful, and the pasta was cooked al dente. The sauce was creamy and cheesy, with a nice kick of spice. I would definitely make this again.


Semzy Starq
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This recipe was easy to follow and the results were amazing! The chicken was tender and juicy, and the pasta was cooked to perfection. The sauce was flavorful and had just the right amount of heat. I would definitely recommend this recipe to anyone l


teboho moloi
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I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was so flavorful. I loved the kick of spice from the Cajun seasoning. I will definitely be making this again.


Aisha Hanifa
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This Cajun chicken pasta was a hit with my family! The chicken was so tender and flavorful, and the pasta was cooked perfectly. The sauce was just the right amount of spicy, and it really brought the dish together. I will definitely be making this ag