CROCK POT SPANISH STUFFED GREEN BELL PEPPERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot Spanish Stuffed Green Bell Peppers image

Make and share this Crock Pot Spanish Stuffed Green Bell Peppers recipe from Food.com.

Provided by BakinBaby

Time 8h8m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 (7 ounce) Spanish rice mix
1 egg
1/4 cup onion (chopped)
4 green peppers (halved, cored and seeded)
1 (28 ounce) can tomatoes
1 (10 3/4 ounce) tomato soup
1 cup water
1/2 cup sharp cheddar cheese (shredded)

Steps:

  • Combine beef,rice mix (reserving seasoning packet), egg & onions.
  • Divide and stuff meat mixture into pepper halves.
  • Pour tomatoes into slow cooker, arrange pepper halves on top.
  • Combine tomato soup, rice-mix seasoning packet & water, then pour over peppers.
  • Cover, and cook on low 8-10 hours in crock pot.
  • Twenty minutes before the end of cooking tim, top stuffed peppers with cheese.

Saliha Shahid
s-shahid96@gmail.com

This is a delicious and easy recipe that's perfect for a weeknight meal. I love that I can just throw everything in the crock pot and come home to a hot meal.


Destiny Campos
destinyc5@gmail.com

I made this recipe for a party and it was a huge success. Everyone loved it! I will definitely be making it again.


Cristina Flores
cristina34@hotmail.com

This is a great recipe for a potluck. It's easy to make and everyone loves it.


Md Nahid Khan Nahid
mn7@yahoo.com

I've made this recipe several times and it's always a hit. It's a great way to use up leftover rice and vegetables.


Novuyo Khumalo
k.novuyo23@gmail.com

This is a delicious and easy recipe. I love that I can just throw everything in the crock pot and come home to a hot meal.


Ericka Whyte
w@gmail.com

I made this recipe for my family and they all loved it. Even my picky eater son ate two servings! I will definitely be making this again.


Malik taimoor Zafar
z.m77@gmail.com

This recipe is a great way to use up leftover rice. I also added some black beans and corn to the stuffing for extra flavor.


Brandon Graham
gb@yahoo.com

I'm not a big fan of bell peppers, but I loved this recipe. The stuffing was so flavorful and the peppers were cooked perfectly.


Seif Sifon
s.seif40@yahoo.com

I made this recipe for a party and it was a huge success. Everyone loved it! I will definitely be making it again.


mohin Mia492
m_mohin90@gmail.com

This is a great recipe for a weeknight meal. It's easy to prepare and the crock pot does all the work. I love that I can just throw everything in the pot and come home to a delicious meal.


Fatuma Mustapha
f.mustapha23@yahoo.com

I've made this recipe several times and it's always a winner. The leftovers are just as good, if not better, the next day.


juan negrete
jn@hotmail.com

I was hesitant to try this recipe because I'm not a big fan of green peppers, but I'm so glad I did! The stuffing was delicious and the peppers were so tender. I'll definitely be making this again.


Md Apan Mian
mmian@gmail.com

These stuffed green peppers were a hit! The flavors were incredible, and the bell peppers were cooked to perfection. I will definitely be making this again.