CROCK POT SAUSAGE AND BEANS
Make and share this Crock Pot Sausage and Beans recipe from Food.com.
Provided by Miss Diggy
Categories Lunch/Snacks
Time 8h5m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Put all in crock pot and cook on low 6-8 hours, or on high 3-4 hours.
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OFONIME EKONG
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it over rice or pasta.
Naseer Mehmood
[email protected]This dish is a bit too spicy for my taste. I would recommend using a milder sausage or reducing the amount of chili powder.
Schmoney Dance 333
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's a great dish to serve at parties or potlucks.
Derek 69
[email protected]This recipe is a great way to use up leftover sausage and beans. It's also a great way to get your kids to eat their vegetables. My kids love the sweet and tangy sauce.
Fade Dahnon
[email protected]I was disappointed with this recipe. The sausage was tough and the beans were undercooked. I won't be making this again.
Pamela Hydress
[email protected]I love the fact that this recipe is so easy to make. I can just throw everything in the crock pot and forget about it. It's a great way to have a delicious meal without having to spend a lot of time in the kitchen.
Riaj Uddin Riaj Uddin
[email protected]I've made this recipe with different types of sausage and beans and it always turns out great. It's a versatile dish that can be easily customized to your liking.
JOSEPHAT MULANDA
[email protected]This dish is a bit bland for my taste. I would recommend adding some additional seasoning, such as chili powder, cumin, and garlic powder.
Jecca Cane
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time. I often make this dish when I'm short on time or when I don't feel like cooking anything complicated.
Ahulo noble
[email protected]This recipe is a lifesaver on busy weeknights. I can throw everything in the crock pot in the morning and dinner is ready when I get home from work. It's also a great recipe for potlucks and parties.
versatile artists
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I like to serve it with cornbread or mashed potatoes.
Christine Fothergill
[email protected]This recipe is a great way to use up leftover sausage and beans. I usually make a big batch of chili on the weekend and then use the leftovers to make this dish during the week. It's quick, easy, and always delicious.
Blake Delmont
[email protected]I made this recipe exactly as written and it turned out perfectly. The sausage and beans were cooked evenly and the sauce was thick and flavorful. I served it over rice and it was a delicious and satisfying meal.
Bjondina jashari1
[email protected]This dish was a disappointment. The sausage was dry and the beans were mushy. I won't be making this again.
Paul Martin
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a little extra seasoning, but that's just my personal preference.
Kacindra Davis
[email protected]This recipe was a hit with my family! The sausage and beans were cooked to perfection, and the sauce was flavorful and delicious. I will definitely be making this again.