Here is our family secret recipe. Don't tell I'm sharing. So easy and good. If you don't like sauerkraut please don't try it. You can substitute pork chops for the pork roast if desired.
Provided by aronsinvest
Categories Pork
Time 5h10m
Yield 6 , 6 serving(s)
Number Of Ingredients 7
Steps:
- 1. Brown roast in frying pan.
- 2. After browning put roast in crock pot.
- 3. Drain half the brine off the sauerkraut and pour sauerkraut over the roast.
- 4. Core apple and slice thinly. Put on top of sauerkraut.
- 5. Peel and chop onion and place on top of the rest.
- 5. Sprinkle brown sugar over top.
- 6. Pour beer over the top.
- 7. Cook on high for 5 hours or low all day until roast is tender.
- Salt & pepper to taste as some sauerkraut is salty.
- I serve with mashed potatoes and a veg.
Nutrition Facts : Calories 384.7, Fat 11.7, SaturatedFat 4, Cholesterol 142.9, Sodium 1203.5, Carbohydrate 16.3, Fiber 4.8, Sugar 10.4, Protein 51.7
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Lubega David
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. The pork is tender and the sauerkraut is tangy and flavorful. I will definitely be making this again.
Ms moni Moni
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauerkraut adds a nice tangy flavor. I highly recommend this recipe!
Nishat Sujon
[email protected]This recipe is a winner! It's easy to make and the results are amazing. The pork is so tender and juicy, and the sauerkraut adds a nice tangy flavor. I highly recommend this recipe!
Jancie Olivas
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The pork was so tender and the sauerkraut was the perfect tangy addition. I will definitely be making this again.
Zain Alii
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. The pork is tender and the sauerkraut is tangy and flavorful. I will definitely be making this again.
_John_ _ken_
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauerkraut adds a nice tangy flavor. I highly recommend this recipe!
Saddique Raza
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. The pork is so tender and juicy, and the sauerkraut adds a nice tangy flavor. I will definitely be making this again and again.
A lazy Boy
[email protected]I made this recipe last night and it was a hit! My family loved it. The pork was so tender and the sauerkraut was the perfect tangy addition. I will definitely be making this again.
Anakie Margaret
[email protected]This is a great recipe! I've made it several times and it always turns out delicious. The pork is always tender and the sauerkraut is tangy and flavorful.
Karim Sartaj
[email protected]Love this recipe! So easy to make and the pork is so tender and juicy. The sauerkraut adds a nice tangy flavor. I will definitely be making this again.