CROCK POT PORK CHOPS AND GRAVY
From the FIX-IT AND FORGET-IT COOKBOOK, Feasting with Your Slow Cooker by Dawn J. Ranck, Phyllis Pellman Good. Very easy and very good. The sauce is great over mashed potatoes too.
Provided by lazyme
Categories Pork
Time 6h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Season pork chops with salt and pepper.
- Brown in oil.
- Drain.
- Transfer to slow cooker.
- In separate bowl, whisk together mushroom soup, onion, and evaporated.
- milk until smooth.
- Pour over chops.
- Cook on High 3 to 4 hours, or Low 6 to 8 hours.
- Variations:.
- To increase flavor, stir 1/2 to 1 cup sour cream, or 1/4 cup sherry, into.
- mixture during last 30 minutes of cooking time.
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brooke keberdle
[email protected]I love that this recipe is so versatile.
Rajon Hossen
[email protected]The pork chops were fall-off-the-bone tender, and the gravy was perfect.
Devon Scott
[email protected]This was my first time making pork chops in the crock pot, and I was pleasantly surprised at how easy it was.
siyam
[email protected]I served it over mashed potatoes and green beans, and my family loved it.
Imran ali Abid
[email protected]The pork chops were tender and juicy, and the gravy was rich and flavorful.
edgar ruiz
[email protected]This recipe is a lifesaver for busy weeknights!
Crystal Horan
[email protected]I've made this recipe for years, and it's always a crowd-pleaser.
petunia phumzile
[email protected]This is my new go-to recipe for pork chops.
Technical Cause
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind.
Nemat Hajizada
[email protected]This dish is also great for meal prep.
Tarikul Noyon
[email protected]This recipe is a great way to use up leftover pork chops.
mk gamingclub studios
[email protected]I've made this recipe for years, and it's always a crowd-pleaser. The pork chops are always cooked to perfection, and the gravy is delicious.
Ohemaa Kelly
[email protected]This is my new go-to recipe for pork chops. It's so easy to make, and it always turns out perfect.
Ishrat Abbas
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The pork chops were so tender and flavorful, and the gravy was amazing.
Elida Godinez
[email protected]This dish is also great for meal prep. I often make a big batch of it on the weekend, and then I eat it for lunch or dinner throughout the week.
Faqiri Khan
[email protected]This recipe is a great way to use up leftover pork chops. I usually make a double batch of pork chops on the weekend, and then I use the leftovers to make this dish during the week.
Fahd Saeed
[email protected]I love that this recipe is so versatile. I've used different cuts of pork chops, and it's always turned out great. I also like to add different vegetables to the crock pot, such as carrots, potatoes, and onions.
Ramen Boyz
[email protected]This was my first time making pork chops in the crock pot, and I was pleasantly surprised at how easy it was. The pork chops were fall-off-the-bone tender, and the gravy was perfect.
Elvis Garcia
[email protected]I've made this recipe several times now, and it's always a hit. The pork chops are always perfectly cooked, and the gravy is delicious. I like to serve it with rice or noodles.
Brandon Minnick
[email protected]This recipe is a lifesaver for busy weeknights! The pork chops were tender and juicy, and the gravy was rich and flavorful. I served it over mashed potatoes and green beans, and my family loved it.