I use ground chicken in this recipe with AMAZING results. The meatballs are very tender & flavourful! For a quick weeknight meal, prepare meatballs & sauce the night before. Refrigerate overnight & turn the crock pot on in the morning.
Provided by Debbb
Categories Meat
Time 10h30m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- Combine ground meat, eggs, breadcrumbs, salt, pepper, garlic& paprika in a large bowl.
- Mix until thoroughly blended, using hands, if necessary.
- Form into balls- about one inch for appetizers or larger for main course.
- Bake meatballs on baking sheet in oven for 20 minutes.
- Drain meatballs& transfer to crock pot.
- Combine ketchup, tomato juice, cranberry sauce, onion, sugar& ginger.
- Mix well and pour over meatballs.
- Cover and cook on low for 8-10 hours or on high for 3-4 hours.
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Ch. Bilal
[email protected]I'm so glad I found this recipe. It's a keeper!
Gol Ghapi
[email protected]These meatballs are so versatile. You can serve them with mashed potatoes, rice, or pasta.
Ranjit Sarkar
[email protected]I made these meatballs for a potluck and they were a huge hit. Everyone loved them!
Kledis Uruci
[email protected]These meatballs are a great way to get your kids to eat more vegetables.
M N khan
[email protected]I love that this recipe uses cranberry sauce. It gives the meatballs a sweet and tangy flavor.
Belal Othman
[email protected]I've never made meatballs before, but this recipe was so easy to follow. The meatballs turned out great!
Weylin Adams
[email protected]These meatballs are perfect for a party. They're easy to make and everyone loves them.
Zakir Hossaion
[email protected]I'm not usually a fan of meatballs, but these were really good. The cranberry sauce made them extra special.
nister e150
[email protected]I made these meatballs for my family and they loved them. The cranberry sauce gave them a unique and delicious flavor.
Benjamin Hopper
[email protected]These meatballs are a great way to use up leftover cranberry sauce.
Chanel Gibbs
[email protected]I was pleasantly surprised by how well the cranberry sauce paired with the meatballs. This is a great recipe for a holiday party.
Robyn leigh Busch
[email protected]These meatballs are so easy to make and they taste amazing. I will definitely be making them again.
Anno Vaheed
[email protected]I've made these meatballs several times and they're always delicious. I especially love the addition of the cranberry sauce.
Uman Bhai
[email protected]This is my go-to recipe for meatballs. They're always a crowd-pleaser.
Carolle Quikaud
[email protected]I love this recipe! The meatballs are so tender and flavorful, and the cranberry sauce is the perfect complement.
John Ryder
[email protected]These meatballs were a hit at my holiday party! The cranberry sauce gave them a festive touch and the slow cooker made them so easy to prepare.