CROCK POT LONDON BROIL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot London Broil image

Your whole crew is going to love this delicious roast. It's an easy to make, economical meal. We loved the extra tang and kick pepperoncini peppers give the gravy (they're a sweet, mild chili pepper). You can even add a bit of their juice to the Crock Pot for even more flavor. This is a hearty set it and forget it slow cooker...

Provided by Barbara Miller

Categories     Beef

Time 4h15m

Number Of Ingredients 6

2 lb London broil
1 pkg ranch style dressing mix
1 pkg au jus gravy mix
6 medium pepperoncini peppers
1/2 stick butter, cut up
8 medium red potatoes, whole

Steps:

  • 1. Spray bottom and sides of a 6 quart oval Crock Pot with cooking spray to make clean up easier.
  • 2. Place London broil in the bottom of Crock Pot.
  • 3. Sprinkle the ranch dressing mix on the meat. Spread it around so it covers the top.
  • 4. Sprinkle the au jus mix on the meat. Spread it around so it covers the ranch mix.
  • 5. Remove stems and place the pepperoncini on top of the powdered mixes.
  • 6. Add the cut up butter to the top of the mixes.
  • 7. Add the potatoes around the outer edge of the meat. They do not have to sit on the bottom. DO NOT ADD ANY LIQUID!!!!
  • 8. Cover and cook for 4 hours on high or 8 hours on low.
  • 9. Remove potatoes. Cut meat into serving pieces and stir into sauce in bottom of Crock Pot. Return potatoes to pot. Serve

lemon cvrdboard
[email protected]

This was a great recipe! The meat was tender and flavorful, and the gravy was delicious. I will definitely be making this again.


Mohammad Imran Khan
[email protected]

I've made this recipe several times and it's always a hit. The meat is so tender and the gravy is perfect. I like to serve it with mashed potatoes and green beans.


Dragan Sarcevic
[email protected]

This crock pot London broil is a lifesaver on busy weeknights. I can throw everything in the pot in the morning and dinner is ready when I get home. The meat is always tender and juicy, and the gravy is flavorful. I highly recommend this recipe.


Tasfia Jannat
[email protected]

Delicious and easy to make! I will definitely be making this again.


Dj Shoriful
[email protected]

This recipe was a total fail. The meat was tough and the gravy was watery. I would not recommend this recipe to anyone.


Guta Eba
[email protected]

Meh.


Pascual Torres
[email protected]

This was my first time making London broil and it turned out great! I followed the recipe exactly and the meat was tender and juicy. I will definitely be making this again.


Bbj Bbb
[email protected]

Just ok. The meat was a little dry, but the gravy was good.


Shimul Zaman
[email protected]

This recipe is a keeper! The meat was so tender and flavorful. I served it with mashed potatoes and green beans and it was a hit with the whole family.


rochelle miller
[email protected]

Not a fan. The meat was tough and the gravy was bland. I won't be making this again.


abdulqader Ghader
[email protected]

Easy and delicious! I browned the meat in a skillet before adding it to the crock pot and it gave it a nice flavor boost.


adnan alawf
[email protected]

This crock pot London broil was fall-apart tender and packed with flavor! I used a chuck roast instead of a London broil and it turned out great. I also added some chopped carrots and potatoes to the pot and they cooked perfectly. Will definitely be


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #very-low-carbs     #main-dish     #beef     #easy     #crock-pot-slow-cooker     #dietary     #low-sodium     #low-calorie     #low-carb     #low-in-something     #meat     #steak     #equipment