T;his recipe is so easy and yummy. I serve it with buttered noodles.
Provided by Elaine Holmes
Categories Pork
Number Of Ingredients 4
Steps:
- 1. Place chops in crockpot. Cover with onions, soup (directly from the can) and water. Add pepper to taste.
- 2. Cook all day on LOW or 1/2 day on HIGH in crock. You can also add a package of dry boxed stuffing (with herb packet) on top of chops first then the onions and soup & water.
- 3. Unbelievably moist, tender chops.
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ALL IN ONE Satudio
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
SK Shopon khan
[email protected]I've tried several crock pot pork chop recipes and this is by far the best one. The pork chops are always tender and juicy.
Callumbomb
[email protected]I would not recommend this recipe to anyone.
Rebecca Hawkins
[email protected]This recipe was a waste of time and ingredients.
Girma Birhanu
[email protected]I followed the recipe exactly and the pork chops were tough and the sauce was bland.
Khadija Adano
[email protected]The pork chops were a little dry, but the sauce was good.
Ahtisham ul Haq
[email protected]These pork chops were easy to make and so delicious! I will definitely be making them again.
Junior Stuurman
[email protected]This was my first time making pork chops in the crock pot and they turned out great! The meat was so tender and the sauce was flavorful.
Jaydin Ray
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and tender, and the sauce is delicious.
Md Yashin sk
[email protected]These pork chops were fall-off-the-bone tender and so flavorful! I served them with mashed potatoes and green beans, and my family loved it.