CROCK POT CRANBERRY TURKEY TENDERLOIN

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Crock Pot Cranberry Turkey Tenderloin image

The store had a deal on those pre-packaged flavored turkey tenderloins, so I picked up a package to experiment with. This was put together with ingredients I had on hand. The tenderloins I got were the Jennie-O Roast Turkey flavor ones, but I think it would work well with plain tenderloins or a turkey breast as well. Also probably good with pork roasts and chicken parts. I didn't salt the turkey because it was pre-flavored, but plain turkey could probably use some salt. I'm guessing on the amount of cranberry sauce, as I used about 3/4 of a can of whole berry sauce. It's a yummy fall dish, though, and would be nice for Thanksgiving, too!

Provided by Targetgirl

Categories     High Protein

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 8

2 lbs turkey breast tenderloins
1 medium onion, diced
1 cup whole berry cranberry sauce
1/3 cup apple cider
1/3 cup orange juice
1/2-1 teaspoon dried thyme
1/4 teaspoon black pepper
salt, to taste

Steps:

  • Spray a 3 quart crock pot with cooking spray, and put the onions in the bottom.
  • Put the turkey tenderloins in the crock pot.
  • Combine cranberry sauce, apple cider, orange juice, thyme, pepper and salt (if using), and pour over the turkey.
  • Cook on low for 7-9 hours, depending on your crock pot.

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