THIS IS MELT IN YOUR MOUTH DELICIOUS
Provided by FANNIE MCCOY
Categories Beef
Time 12h20m
Number Of Ingredients 9
Steps:
- 1. IN A LIGHTLY GREASED CROCK POT,ADD YOUR CORNED BEEF BRISKET
- 2. IN A SMALL BOWL MIX TOGETHER, WATER, VINEGAR, SUGAR AND PEPPER...POUR THEMIXTURE ON TOP OF THE CORN BEEF BRISKET
- 3. COVER THE CROCK POT WITH A LID AND COOK ON LOW FOR 10 TO 12 HOURS
- 4. ADD ONIONS, POTATOES, AND CARROTS ABOUT 1 1/2 HOURS BEFORE THE CORNED BEEF IS DONE
- 5. ADD CABBAGE 45 MIN BEFORE THE CORNED BEEF IS DONE
- 6. IF YOU ARE COOKING FOR 12 HOURS , YOU'D ADD THE ONIONS , POTATOES AND AND CARROTS AT THE 10 1/2 HOUR MARK. THE CABBAGE SHOULD BE ADDED 45 MIN. LATER
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #vegetables #european #holiday-event #irish #crock-pot-slow-cooker #one-dish-meal #st-patricks-day #meat #carrots #onions #equipment #presentation #served-hot
You'll also love
M‚Äåd Jahid
m-j@hotmail.comThis recipe is a must-try for any corned beef and cabbage lover.
nkem precious
nkemp@hotmail.comI love the flavor of the corned beef and cabbage together. It's so hearty and satisfying.
Dan Bohara
bohara_d37@hotmail.comThis recipe is a great way to use up leftover corned beef.
Sadousl Sow
ssadousl@hotmail.comI've never made corned beef and cabbage before, but this recipe made it so easy.
Kiprotich Bii
k_b@aol.comThis recipe is so easy to make, I can even make it on a weeknight.
Kayum Ali
k-a93@gmail.comI love the way the cabbage cooks down in this recipe. It's so tender and flavorful.
Yasir Ahmadi
yasir.a@hotmail.comI've made this recipe several times and it's always a hit.
Mohamed billoh Jalloh
mohamed-b@gmail.comThis recipe is a great way to celebrate St. Patrick's Day.
Mian Fahad
m-f79@yahoo.comI made this recipe for my family and they loved it. Even my picky kids ate it all up.
Marc Wise
marc.w@gmail.comThis recipe is a great way to use up leftover corned beef.
Shahid Shosho
shahid@gmail.comI love that this recipe uses simple, everyday ingredients. I always have them on hand.
Shahid Sattar
ss33@hotmail.comI've tried other corned beef and cabbage recipes, but this one is by far the best. It's the perfect balance of flavors.
ramesh sunuwar
sunuwar@gmail.comThis recipe is so easy to follow. Even a beginner cook can make it.
Sommer Barkes
sommerbarkes22@aol.comI love the flavor of the corned beef and cabbage. It's so savory and delicious.
Ridear Nowshed
n_ridear62@gmail.comThis recipe is a lifesaver on busy weeknights. I can just throw everything in the crock pot in the morning and dinner is ready when I get home.
Jeremiah Stikeleather
jeremiah_stikeleather@yahoo.comI've made this recipe several times and it always turns out perfectly. The beef is always tender and juicy, and the cabbage is cooked to perfection.
Saddam Bhatti
b_saddam@hotmail.comThis corned beef and cabbage recipe is a classic for a reason. It's hearty, flavorful, and incredibly easy to make. I love that I can just throw everything in the crock pot and let it cook all day.