Very simple crock pot meal that can be frozen before cooking. We like to double the sauce to have lots to serve over rice, noodles or potatoes.
Provided by lazyme
Categories Chicken Breast
Time 4h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Put ham and cheese on chicken.
- Roll up and secure with a toothpick.
- Place chicken in the crock pot so it looks like a triangle /_\ .
- Layer the rest on top.
- Mix soup with the milk; pour over top of chicken.
- Cover and cook on low for 4 hours or until chicken is no longer pink.
- Serve over noodles with the sauce it makes.
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Bibash Bhusal
[email protected]This was an easy and delicious recipe.
Joy Baker
[email protected]I made this recipe for a potluck, and it was a big hit! Everyone loved it, and I got several requests for the recipe. I will definitely be making this again.
Adams Boos
[email protected]This recipe was a bit too bland for my taste. I think I would have been better off adding some additional seasonings to the chicken.
Mohamed Hussam
[email protected]I'm not a big fan of chicken cooked in a slow cooker, but this recipe was surprisingly good. The chicken was moist and tender, and the ham and cheese filling was melted and gooey. I served it with mashed potatoes and green beans, and it was a delicio
Bongeka Mhlaluka
[email protected]This was an easy and delicious recipe. I made it for my family on a busy weeknight, and it was a hit. The chicken was cooked perfectly, and the ham and cheese filling was creamy and flavorful. I served it with rice and steamed broccoli, and it was a
Joshua De La Rosa
[email protected]I made this recipe for a potluck, and it was a big hit! Everyone loved it, and I got several requests for the recipe. I will definitely be making this again.
Tajni Gamer
[email protected]This recipe was a bit too bland for my taste. I think I would have been better off adding some additional seasonings to the chicken.
Dana Ritchey
[email protected]I'm not a big fan of chicken cooked in a slow cooker, but this recipe was surprisingly good. The chicken was moist and tender, and the ham and cheese filling was melted and gooey. I served it with mashed potatoes and green beans, and it was a delicio
Clifford Phillips
[email protected]This was an easy and delicious recipe. I made it for my family on a busy weeknight, and it was a hit. The chicken was cooked perfectly, and the ham and cheese filling was creamy and flavorful. I served it with rice and steamed broccoli, and it was a
Sadiya Afreen
[email protected]I've made this recipe several times, and it's always a winner. The chicken is always moist and flavorful, and the ham and cheese filling is delicious. I like to serve it with rice or mashed potatoes, and it's always a hit.
Pardis Arman
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved it, and I got several requests for the recipe. I will definitely be making this again.
Jonas Martin
[email protected]This recipe was a bit of a disappointment. The chicken was dry and overcooked, and the ham and cheese filling was bland. I think I would have been better off cooking the chicken in the oven.
Lilly Brumfield
[email protected]I love this recipe! It's so easy to make, and it always turns out great. I've made it for my family and friends, and everyone loves it. The chicken is always tender and juicy, and the ham and cheese filling is the perfect combination of flavors. I hi
Delaney Dreyer
[email protected]This was a great recipe! I made it exactly as written, and it turned out perfectly. The chicken was cooked through but still moist, and the ham and cheese filling was melted and gooey. I served it with mashed potatoes and green beans, and it was a de
Hoq Prantho
[email protected]I'm not usually a fan of chicken cooked in a slow cooker, but this recipe changed my mind. The chicken was moist and flavorful, and the sauce was creamy and delicious. I served it over egg noodles, and it was a hearty and satisfying meal.
George Broussard
[email protected]This Crock-Pot Chicken Cordon Bleu was a hit with my family! The chicken was so tender and juicy, and the ham and cheese filling was perfectly melted and flavorful. I served it with rice and steamed broccoli, and it was a complete meal. I will defini