This is side dish we eat with sarma or stuffed green peppers or paprikas, goulash, or any dish during winter times where you have some kind of sauce. It is also very good with sauerkraut and sausages, blood sausages, sour turnip or similar food.
Provided by nitko
Categories Potato
Time 1h45m
Yield 5 portions, 5 serving(s)
Number Of Ingredients 4
Steps:
- Do not peel potato, just wash the dirt and put it in cold water and cook until soft (about 1 hour).
- In the meantime sauté sliced onion until soft or almost brownish. Peel cooked potato (carefully because it is hot) and slice it.
- Add salt and into onion and lard and fry it just until potato starts to hold of the pot (up to 5 min). Serve hot.
Nutrition Facts : Calories 112.5, Fat 3.1, SaturatedFat 1.2, Cholesterol 2.9, Sodium 6.6, Carbohydrate 19.5, Fiber 2.5, Sugar 1.6, Protein 2.2
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Sarah Fowerbaugh
[email protected]This dish is a must-try for any potato lover. It's simple to make, but it's packed with flavor.
Darwaish Log
[email protected]I've never had Croatian food before, but this dish was a great introduction. It was flavorful and satisfying.
HAFIZ UDDIN
[email protected]I'm Croatian and I can say that this dish is authentic and delicious. It's one of my favorite comfort foods.
mdab rana
[email protected]This dish was a bit bland for my taste. I think I would have preferred it if there was more garlic and paprika.
Bethwel Kipruto
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all. They were more like mashed potatoes.
B-rad
[email protected]This dish was easy to make and turned out great. I will definitely be making it again.
Rafiullah Khiri
[email protected]The flavors in this dish were amazing! I loved the combination of garlic, paprika, and oregano. The potatoes were also cooked perfectly.
Zain Zamurad
[email protected]This dish was a bit too greasy for my taste. I think I would have preferred it if the potatoes were roasted instead of fried.
Shofiq Khan
[email protected]I'm not a big fan of potatoes, but I really enjoyed this dish. The potatoes were cooked perfectly and the sauce was delicious. I would definitely make this again.
Leah Rosemond
[email protected]This is one of my favorite potato dishes. It's so simple to make, but it's always a crowd-pleaser. I love the crispy texture of the potatoes and the flavorful sauce.
Hania Ali
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
yakubu muhammad
[email protected]This Croatian potato dish was a hit with my family! The potatoes were perfectly crispy on the outside and fluffy on the inside, and the flavor was amazing. I loved the combination of garlic, paprika, and oregano.