CRISPY TORTILLA PIZZA AND SAVINGS SALAD

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Crispy Tortilla Pizza and Savings Salad image

Provided by Jeff Mauro, host of Sandwich King

Categories     main-dish

Time 1h15m

Yield 4 servings

Number Of Ingredients 12

1 large yellow onion, halved, then sliced 1/4-inch-thick
2 tablespoons unsalted butter
2 tablespoons olive oil
1 pound sausage, removed from casings
4 teaspoons olive oil
Four 12-inch flour tortillas
2 large tomatoes, sliced into thin rounds (about 16 slices)
3 cups shredded mozzarella
1/2 head iceberg lettuce, chopped
1 small tomato, diced
4 strips cooked bacon, chopped
1/3 cup blue cheese dressing

Steps:

  • For the caramelized onions: Cook the onions in the butter and oil in a skillet over medium-low heat, stirring occasionally, until caramelized, about 20 minutes. Set aside.
  • For the pizza: Cook the sausage in a skillet, breaking up with a wooden spoon, until crumbled and cooked through. Set aside.
  • Adjust an oven rack in the middle position and preheat the broiler to high. Add the oil to a large nonstick skillet over medium heat, then add a tortilla; this will start crisping the bottom of the tortilla before it goes in the oven. Almost immediately, build the pizza right in the pan, starting with a quarter of the tomatoes followed by the a quarter of the cheese, making sure the cheese goes all the way to the edge and beyond. Then add a quarter of the onions and a quarter of the sausage. Transfer the skillet to the broiler and cook until the cheese is golden brown and melted, 4 to 5 minutes. Repeat with the remaining pizza ingredients to make 3 more pizzas. (You can hold the pizzas in a warm oven while you make the others.)
  • For the salad: Place the lettuce in a salad bowl. Top with the tomatoes and bacon and drizzle with dressing.

Qazi Wazeer
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This pizza is so easy to make and it's so delicious! I love the crispy tortilla crust and the fresh toppings. I'll definitely be making this again.


Shalina Malla
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I've made this tortilla pizza recipe several times now and it's always a hit. The crispy tortilla crust is so good and the toppings are always fresh and flavorful.


Leeminho Me
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This pizza was so easy to make and it was so delicious! I loved the crispy tortilla crust and the fresh toppings. I'll definitely be making this again.


Jobaer Kan
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The crispy tortilla crust was a nice change from traditional pizza crust. The toppings were fresh and flavorful.


Edero Precious
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I made this pizza for a party and it was a total crowd-pleaser! Everyone loved the unique flavor of the tortilla crust. I'll definitely be making this again for my next party.


M Fayyaz Malik (Sono)
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This is a great recipe for a quick and easy weeknight meal. I love that I can use whatever toppings I have on hand. The possibilities are endless!


Aasha Ram
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This pizza was a hit with my family! The crispy tortilla crust was the perfect base for the flavorful toppings. I'll definitely be making this again.


BABU CHY
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I made this pizza for my kids and they loved it! The tortilla crust was a fun and unique twist on traditional pizza crust.


MD:forhad ah
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This was a great recipe! The tortilla crust was crispy and the toppings were flavorful. I would definitely recommend this recipe to others.


Shahin Mohammad
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This pizza is so easy to make and it's so delicious! I love the crispy tortilla crust and the fresh toppings. I'll definitely be making this again.


Aaron Hlatshwayo
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I've made this tortilla pizza recipe several times now and it's always a hit. The crispy tortilla crust is so good and the toppings are always fresh and flavorful.


Sucaado Yaasiin
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This is a great recipe for a quick and easy weeknight meal. I love that I can use whatever toppings I have on hand. The possibilities are endless!


Rachel Melendrez
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I made this pizza for a party and it was a total crowd-pleaser! Everyone loved the unique flavor of the tortilla crust. I'll definitely be making this again for my next party.


Vero
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This easy tortilla pizza recipe was a huge hit with my family! The crispy tortilla crust was the perfect base for all the delicious toppings. We'll definitely be making this again.


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