Creamy, dreamy, smooth peanut butter and chocolate trio, Crispy Tiger Fudge is swirled with little bits of Rice Krispies®. Store in an airtight container.
Provided by Culinary Envy
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 23m
Yield 24
Number Of Ingredients 5
Steps:
- Line a 9x13-inch baking dish with parchment paper or aluminum foil.
- Place semisweet chocolate chips in a microwave-safe bowl; heat in microwave until melted, about 1 minute. Stir chocolate until smooth.
- Combine white chocolate chips and butterscotch chips in a separate microwave-safe bowl; heat in microwave for 1 1/2 minutes. Stir mixture until smooth. If chips aren't completely melted, continue heating in the microwave in 10-second intervals, stirring after each interval until smooth.
- Stir crispy rice cereal and peanut butter into white chocolate-butterscotch mixture; pour into the prepared baking dish.
- Spoon semisweet chocolate in lines across the peanut butter mixture. Run a knife in the opposite direction of the chocolate lines to achieve a swirled, tiger-stripe pattern. Cover dish with plastic wrap and refrigerate until set, at least 10 minutes. Cut into small squares.
Nutrition Facts : Calories 162.8 calories, Carbohydrate 15.9 g, Cholesterol 2.7 mg, Fat 10.3 g, Fiber 0.8 g, Protein 2.8 g, SaturatedFat 5.4 g, Sodium 48.7 mg, Sugar 14.1 g
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NASER Rias Naser
[email protected]I love this fudge! It's so creamy and smooth.
Mamun Oppo
[email protected]This fudge was a little too sweet for my taste, but it was still good.
Mdshoyaib Mondul
[email protected]I've never made fudge before, but this recipe was so easy to follow. The fudge turned out perfectly!
Md Asad rpr Md Asad rpr
[email protected]This fudge was so easy to make and it turned out so well! I'm definitely going to make it again.
Juozas Rudnickas123
[email protected]I love this fudge! It's the perfect combination of sweet and salty.
Real Vybz
[email protected]This fudge was a bit too hard for my liking, but it still tasted good.
Labii Labii
[email protected]I'm not a big fan of fudge, but this recipe changed my mind. It was so creamy and flavorful.
Abuzar Kamran
[email protected]This fudge was easy to make and turned out great! I would definitely recommend it.
Whitney Carlson
[email protected]I made this fudge for a bake sale and it sold out in minutes! Everyone loved it.
Arun Jagmohan
[email protected]This fudge was a little too sweet for my taste, but it was still good. I think next time I'll use less sugar.
Enki_of_Erie
[email protected]I've made this fudge several times now and it's always a crowd-pleaser. It's so rich and decadent, and the tiger stripes are always a fun surprise.
Gammon Lyndall
[email protected]This fudge was a hit at my party! It was so easy to make and turned out perfectly. The flavor was amazing and the texture was just right.