Crispy coating surrounds a velvety potato filling in these adorable puffs. They make a perfect side for meats and poultry. Best of all, the recipe makes 2 dozen, so you can use just the number you need for dinner.-Eva Tomlinson, Bryan, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 12 servings (2 puffs each).
Number Of Ingredients 7
Steps:
- Place potatoes in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender. Drain; return to pan., Mash potatoes, gradually adding milk, butter and salt; stir in cheese. Transfer to a large bowl; refrigerate, covered, 2 hours or until firm enough to shape., In a shallow dish, combine cornflakes and sesame seeds. Shape potato mixture into 1-1/2-in. balls; roll in cornflake mixture. Place on greased baking sheets. Bake 7-9 minutes or until golden brown., Freeze option: Place unbaked puffs on baking sheets; cover and freeze until firm. Transfer to resealable plastic freezer bags. Freeze up to 3 months. To use, preheat oven to 400°. Place frozen potato puffs on greased baking sheets. Bake 15-20 minutes or until golden brown and heated through.
Nutrition Facts : Calories 248 calories, Fat 7g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 466mg sodium, Carbohydrate 42g carbohydrate (3g sugars, Fiber 3g fiber), Protein 5g protein.
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Jaydogg
[email protected]These potato puffs look so good! I can't wait to make them.
AfzalAhmed Ahmed
[email protected]I'm not sure if I have all of the ingredients to make these potato puffs.
Dilshad Karachi
[email protected]These potato puffs look amazing! I'm definitely going to give them a try.
Harpy Dipesh
[email protected]I'm going to try making these potato puffs for my next party.
Daisy de Lambo Daisy de Lambo
[email protected]These potato puffs sound delicious, but they seem like they would be a lot of work to make.
Oliviah Gibbs
[email protected]I'm not sure how to make these potato puffs. The recipe is a bit confusing.
Jazmin B
[email protected]These potato puffs look so delicious! I can't wait to try them.
Tanveerahmad Tanveerahmad
[email protected]I love that these potato puffs are made with simple ingredients.
Lesego Rode
[email protected]These potato puffs are perfect for a party appetizer.
Muhammad Athar
[email protected]I've made these potato puffs several times now and they're always a hit!
DaRk Boogi3BOI
[email protected]I'm not sure what I did wrong, but my potato puffs didn't turn out crispy at all.
Dipak kumar Danuwar
[email protected]These potato puffs were a bit too greasy for my taste.
David paul
[email protected]These potato puffs were a bit bland. I think I'll add some more seasoning next time.
Charmaine Newman
[email protected]I'm so glad I found this recipe! These potato puffs are now my go-to side dish.
Hridoy Hossan
[email protected]These potato puffs were delicious! They were the perfect side dish for my dinner.
Maddie Russell
[email protected]I made these potato puffs for my family and they were a hit! Everyone loved them. They were so easy to make and they turned out perfect.
Mohammed Dilaluggin
[email protected]These potato puffs were amazing! I've never had anything like them before. They were so crispy on the outside and fluffy on the inside. I will definitely be making these again.