CRISPY GREEN BEAN FRIES WITH WASABI CUCUMBER RANCH DIP
Steps:
- To prepare the dip: Combine dip ingredients in blender. Blend until smooth. Place in a bowl: cover and chill till ready to use. Dip will thicken as it chills. To prepare the beans: Place beans in broth. Bring to a boil and cook 15 minutes, then drain and place in cold water to stop cooking process. Mix beaten egg with milk in a shallow bowl. Measure 1 cup of flour into another shallow bowl. Combine bread crumbs, ¾ teaspoon salt, black pepper, onion powder and garlic powder into a third bowl. Take a handful of beans out of the water and shake off excess liquid. Coat the beans with the flour, shaking to remove excess flour. Dip the beans, one at a time, into egg/milk mixture, then dip in breadcrumb mixture. Place the beans on a plate until all are coated. Heat the oil to 350 degrees F. Use enough to cover the beans. Fry until golden brown, about 1 ½ minutes. Drain on paper towels.
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Khizer Hayat
[email protected]These green bean fries were amazing! The crispy coating and the flavorful dip made them the perfect appetizer.
Athur Rhaman
[email protected]Overall, I thought these green bean fries were a good recipe. They were easy to make and they tasted pretty good. I would definitely make them again.
Tanya Redding
[email protected]These green bean fries were a bit too salty for my taste. I think I'll use less salt next time.
Mahobo Bapaletswe Dipuo
[email protected]I'm not sure what happened, but my green bean fries turned out soggy. I think I might have cooked them for too long.
Lindsay Duncan
[email protected]These green bean fries were a fun and easy snack to make. My kids loved them!
Yuiel Yuiel
[email protected]I love that these green bean fries are a healthy alternative to traditional french fries. They're still crispy and delicious, but they're much better for you.
Charbel Jarjoura
[email protected]These green bean fries were the perfect side dish for my grilled chicken. They were crispy and flavorful, and the dip was the perfect complement.
zaibii jatt
[email protected]I'm definitely going to make these green bean fries again. They were so good!
Rosaura Rivera
[email protected]Overall, I thought these green bean fries were just okay. They were easy to make, but they didn't have a lot of flavor.
Faseeh Baig
[email protected]These green bean fries were a bit bland. I think they would have been better with a more flavorful dip.
Hamad Durani
[email protected]I followed the recipe exactly, but my green bean fries didn't turn out crispy at all. I'm not sure what I did wrong.
Sushit Adhikari
[email protected]These green bean fries were a bit too crispy for my taste, but the dip was delicious.
Sangip Thakuri
[email protected]I'm not a big fan of green beans, but these fries were surprisingly good. The dip was also very tasty.
Naheed Kousar
[email protected]These green bean fries were a great appetizer for my party. They were easy to make and everyone loved them!
Jennifer Burton
[email protected]The green bean fries were delicious! The dip was also very good, but I think it would have been even better with a little more wasabi.
Francisca Botele
[email protected]I love how easy these green bean fries were to make. They were also a great way to get my kids to eat their vegetables.
Sufi Sangat
[email protected]These green bean fries were a hit! They were crispy and flavorful, and the wasabi cucumber ranch dip was the perfect complement.