CRISPY GREEN BEAN FRIES WITH WASABI CUCUMBER RANCH DIP

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CRISPY GREEN BEAN FRIES WITH WASABI CUCUMBER RANCH DIP image

Categories     Bean     Appetizer

Yield 8 people

Number Of Ingredients 20

Dip
½ cup bottled ranch dressing (I used Hidden Valley)
¼ cup cucumbers, peeled, seeded, minced
1 tablespoon milk
1 ½ teaspoons prepared horseradish
1 teaspoon cider vinegar
1 teaspoon wasabi powder
1/8 teaspoon salt
Pinch cayenne pepper
For the beans
1 egg beaten
1 cup of milk
4 cups of vegetable broth or chicken broth
6 to 8 ounces of fresh green beans
1 cup of flour
1 cup plain breadcrumbs or seasoned dry bread crumbs
¾ teaspoon salt
¼ teaspoon onion powder
1/8 teaspoon garlic powder
Oil for frying (I use canola)

Steps:

  • To prepare the dip: Combine dip ingredients in blender. Blend until smooth. Place in a bowl: cover and chill till ready to use. Dip will thicken as it chills. To prepare the beans: Place beans in broth. Bring to a boil and cook 15 minutes, then drain and place in cold water to stop cooking process. Mix beaten egg with milk in a shallow bowl. Measure 1 cup of flour into another shallow bowl. Combine bread crumbs, ¾ teaspoon salt, black pepper, onion powder and garlic powder into a third bowl. Take a handful of beans out of the water and shake off excess liquid. Coat the beans with the flour, shaking to remove excess flour. Dip the beans, one at a time, into egg/milk mixture, then dip in breadcrumb mixture. Place the beans on a plate until all are coated. Heat the oil to 350 degrees F. Use enough to cover the beans. Fry until golden brown, about 1 ½ minutes. Drain on paper towels.

Khizer Hayat
hayat@yahoo.com

These green bean fries were amazing! The crispy coating and the flavorful dip made them the perfect appetizer.


Athur Rhaman
rhaman_athur93@yahoo.com

Overall, I thought these green bean fries were a good recipe. They were easy to make and they tasted pretty good. I would definitely make them again.


Tanya Redding
r_tanya@yahoo.com

These green bean fries were a bit too salty for my taste. I think I'll use less salt next time.


Mahobo Bapaletswe Dipuo
m-d@gmail.com

I'm not sure what happened, but my green bean fries turned out soggy. I think I might have cooked them for too long.


Lindsay Duncan
lindsay23@yahoo.com

These green bean fries were a fun and easy snack to make. My kids loved them!


Yuiel Yuiel
yuielyuiel40@hotmail.com

I love that these green bean fries are a healthy alternative to traditional french fries. They're still crispy and delicious, but they're much better for you.


Charbel Jarjoura
j.charbel@yahoo.com

These green bean fries were the perfect side dish for my grilled chicken. They were crispy and flavorful, and the dip was the perfect complement.


zaibii jatt
z36@gmail.com

I'm definitely going to make these green bean fries again. They were so good!


Rosaura Rivera
r_r54@gmail.com

Overall, I thought these green bean fries were just okay. They were easy to make, but they didn't have a lot of flavor.


Faseeh Baig
baigf@hotmail.com

These green bean fries were a bit bland. I think they would have been better with a more flavorful dip.


Hamad Durani
hamad-durani@yahoo.com

I followed the recipe exactly, but my green bean fries didn't turn out crispy at all. I'm not sure what I did wrong.


Sushit Adhikari
adhikaris40@gmail.com

These green bean fries were a bit too crispy for my taste, but the dip was delicious.


Sangip Thakuri
sangip@yahoo.com

I'm not a big fan of green beans, but these fries were surprisingly good. The dip was also very tasty.


Naheed Kousar
kousar.naheed@gmail.com

These green bean fries were a great appetizer for my party. They were easy to make and everyone loved them!


Jennifer Burton
j_burton@yahoo.com

The green bean fries were delicious! The dip was also very good, but I think it would have been even better with a little more wasabi.


Francisca Botele
francisca.b51@hotmail.co.uk

I love how easy these green bean fries were to make. They were also a great way to get my kids to eat their vegetables.


Sufi Sangat
sangatsufi91@yahoo.com

These green bean fries were a hit! They were crispy and flavorful, and the wasabi cucumber ranch dip was the perfect complement.