CRISPY CHICKEN WITH SHALLOTS

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Crispy Chicken with Shallots image

Provided by Dawn Perry

Categories     Chicken     Poultry     Roast     Dinner     Mint     Shallot     Parsley     Bon Appétit     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 4 servings

Number Of Ingredients 8

2 garlic cloves, peeled
1/2 cup fresh mint leaves
2 tablespoons olive oil
1 cup fresh flat-leaf parsley leaves, plus more for serving
1 teaspoon kosher salt, plus more
1/4 teaspoon freshly ground black pepper, plus more
1 3 1/2-4 pound chicken, halved, breast bone removed
8 small shallots, peeled, root end trimmed

Steps:

  • Pulse garlic, mint, oil, and 1 cup parsley in a food processor until very finely chopped; season with 1 teaspoon salt and 1/4 teaspoon pepper.
  • Season chicken with salt and pepper and spread herb paste over flesh side. Place, skin side up, on a wire rack set inside a rimmed baking sheet; chill at least 3 hours (the dryer the skin, the crisper it'll get).
  • Place a rack in lower third of oven; preheat to 425°F. Pat chicken dry and place, skin side down, in a large ovenproof skillet, preferably cast iron. Set over medium-high heat and cook, undisturbed, until skin is golden brown, about 5 minutes.
  • Add shallots to skillet and transfer to oven. Roast, turning shallots once, 20-25 minutes. Turn skin side up and roast until skin is very crisp and an instant-read thermometer inserted into the thickest part of thigh registers 160°F, 8-10 minutes longer. Serve chicken with shallots, parsley, and any pan juices.
  • DO AHEAD: Chicken can be rubbed with herb paste 1 day ahead. Keep chilled.

Keith Bicklein
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I would definitely make this recipe again.


Princess Wolugbom
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This recipe was a bit too bland for my taste.


Kalungi fique123
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The crispy chicken with shallots was a delicious and easy dish to make.


Aman Qureshi
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This recipe was a bit too oily for my taste, but the chicken was cooked perfectly and the shallots added a nice flavor.


Rohit Ram
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I'm not a big fan of shallots, but I loved this recipe! The chicken was cooked perfectly and the shallots added a nice subtle flavor.


Timileyin Samuel
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This is my new favorite chicken recipe! The chicken is so crispy and juicy, and the shallots add a delicious savory flavor.


aajako aawasyakta
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The crispy chicken with shallots was a delicious and easy dish to make. The chicken was cooked perfectly and the shallots added a nice flavor.


Lil Oney
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I will definitely be making this crispy chicken with shallots again. It was a delicious and easy dish to make.


Ekpe Chijioke
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This recipe was easy to follow and the chicken turned out perfectly. The shallots added a nice touch of flavor.


Ray Redding
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always crispy and juicy, and the shallots add a delicious savory flavor.


Car0l Betito
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The crispy chicken with shallots was a delicious and easy dish to make. The chicken was cooked perfectly and the shallots added a nice flavor.


Issahaku Issah
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This was my first time making crispy chicken with shallots, and it turned out great! The chicken was crispy and juicy, and the shallots were the perfect complement.


Abba Lawal
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I love this recipe! The chicken is always crispy and flavorful, and the shallots add a nice touch of sweetness.


Upieu Kon Luka
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This crispy chicken with shallots was a hit at our dinner party! The chicken was perfectly crispy on the outside and juicy on the inside, and the shallots added a delicious savory flavor.