Steps:
- 1. Prepare rice according to package directions, about 10 minutes. Drain and place in a medium-size bowl. Stir in salsa and cilantro; set aside. In a small bowl, gently stir together avocado pieces with lime juice; set aside. 2. Place tortillas on work surface and sprinkle 2 tablespoons cheese in center of each, from left to right. Top cheese with a heaping 1/4 cup black beans. Place a heaping 1/3 cup rice mixture over beans then divide avocado pieces among tortillas. Fold up like an envelope; repeat with remaining tortillas. 3. Heat a large nonstick skillet over medium-high heat. Coat top and bottom of burritos with nonstick cooking spray. Place 3 burritos in skillet, seam-side down; cook for 1 to 2 minutes or until lightly browned and crisp. Turn burritos over and cook another 2 minutes. Repeat with remaining burritos, reducing heat if they get too browned.
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Alketi Kaculi
[email protected]I loved these burritos! The crispy bean and cheese filling was perfect, and the tortillas were nice and soft. I will definitely be making these again.
hi hey what's rivka
[email protected]These burritos were easy to make and they tasted great! I will definitely be making them again.
Fida Old
[email protected]These burritos were a bit too crispy for my taste, but the filling was delicious. I would try making them again with softer tortillas.
Shz Ktn
[email protected]I followed the recipe exactly and the burritos turned out great! The crispy bean and cheese filling was delicious and the tortillas were nice and crispy. I will definitely be making these again.
Nahviana Riglioni
[email protected]These burritos were amazing! The crispy bean and cheese filling was so good, and the tortillas were perfectly crispy. I will definitely be making these again.
Anis Sarie
[email protected]I'm not a huge fan of burritos, but these were pretty good. The filling was flavorful and the tortillas were crispy. I would definitely make these again.
Gerardo Villatoro
[email protected]These burritos were great! I made them for my friends and they all loved them. The crispy bean and cheese filling was a hit.
Tylo Kenny
[email protected]I tried this recipe and it was a disaster! The filling was too dry and the tortillas were burnt. I would not recommend this recipe.
Danny Maron
[email protected]These burritos were delicious! The crispy bean and cheese filling was perfect, and the tortillas were nice and soft. I will definitely be making these again.
Anyone Tips786
[email protected]These burritos were okay. The filling was a little bland for my taste, and the tortillas were a bit too crispy. I think I would try a different recipe next time.
Michael Duffy
[email protected]I love these burritos! They are so easy to make and they are always a crowd-pleaser. I like to add a little bit of salsa and sour cream to mine.
Thomas Breen
[email protected]These burritos were a hit with my family! The crispy bean and cheese filling was delicious, and the tortillas were perfectly crispy. I will definitely be making these again.