CRISP LITTLE LEMON COOKIES
This is an easy and delicious recipe made with a cake mix.
Provided by Lori
Categories Desserts Cookies Cake Mix Cookie Recipes
Yield 48
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the cake mix and crispy rice cereal. Stir in the egg and melted butter until everything comes together.
- Roll into firm 1 inch balls and place them 2 inches apart on an unprepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Cool for 1 minute on the baking sheets before removing to cool completely on wire racks.
Nutrition Facts : Calories 65.9 calories, Carbohydrate 8.4 g, Cholesterol 11.7 mg, Fat 3.3 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.7 g, Sodium 96.6 mg, Sugar 4.7 g
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Chulani Jayasingha
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard.
Daina Gordon
[email protected]These cookies were the perfect treat for my lemon-loving friends.
Phuti Justice Sepale
[email protected]I made these cookies for my friends, and they were a huge hit. They all asked for the recipe.
Charlet Hack
[email protected]These cookies were a bit too soft for my taste, but they were still delicious.
Ahamada Kiizto
[email protected]I love how easy these cookies are to make. I can always count on them to turn out well.
Rauf Shahani
[email protected]These cookies were a bit dry, but the lemon flavor was great.
Abdul sattar Rind baloch
[email protected]I followed the recipe exactly, but my cookies didn't turn out as crispy as I expected.
Lal Taj
[email protected]I made these cookies for my family, and they loved them. They said they were the best lemon cookies they'd ever had.
Cayden Mcgaha
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Connor McLean
[email protected]I've tried a lot of lemon cookie recipes, but this one is my favorite. The cookies are always crispy and flavorful.
Christ Maya
[email protected]These cookies were so easy to make, and they turned out so well. I'll definitely be making them again.
Debbie Wiley
[email protected]I'm not a big fan of lemon desserts, but these cookies were amazing. The lemon flavor was subtle and not overpowering.
Elijah Wurch
[email protected]The cookies were a bit crumbly, but they still tasted great.
Klyde Aaron Cuevo
[email protected]I made these cookies for a bake sale, and they were a huge success.
Romario Robinson
[email protected]These cookies were a bit too tart for my taste, but my friends loved them.
Lizzy Jone
[email protected]The recipe was easy to follow, and the cookies turned out great. I'll definitely be making these again.
Hirut mulugeta Adugna
[email protected]I've made these cookies several times now, and they're always a hit.
Latasha Mayhorn
[email protected]These lemon cookies were a delight! The lemon flavor was perfectly balanced, and the cookies had a nice crispy texture.