CRISP CATFISH WITH BIRD'S EYE CHILI
Number Of Ingredients 6
Steps:
- CHILI SAUCE:
- In a bowl, combine sugar, ponzu sauce, chili and juice of one lime wedge. Stir until sugar dissolves. Set aside.
- FISH:
- Place flour on a plate. Pat catfish dry and season both sides with salt and pepper (or mice salt and pepper into flour)
- Coat one side of each fillet in flour
- Heat 2 teaspoons of olive oil over medium to medium-high heat until hot. Add the fillets, coated side down and cook 5-7 minutes on the first side.
- Flip the fillets and cook 1-2 minutes.
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Eshaal Nabeel
[email protected]I love the way this recipe combines sweet and sour flavors. The catfish is crispy and the sauce is tangy and delicious. I will definitely be making this again.
Hm:Arshadul huq
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Brian Lopez
[email protected]I made this recipe for my friends and they loved it. I will definitely be making it again.
Lilian Njoroge
[email protected]This recipe was a bit time-consuming, but it was worth it. The catfish was delicious and the sauce was perfect. I will definitely be making this again for special occasions.
Purnimadon Didi
[email protected]I had some trouble getting the catfish crispy. I think I may have cooked it for too long. Otherwise, the recipe was great.
lj bigbull
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I will definitely be making it again, but I will use less chili next time.
Abraham Delgadillo
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the catfish and the sauce. I will definitely be making this again.
Shroze Khalid
[email protected]This recipe was easy to follow and the results were delicious. The catfish was crispy and the sauce was perfect. I will definitely be making this again.
Jamie Potter
[email protected]I love the combination of flavors in this dish. The catfish is crispy and the sauce is tangy and sweet. I will definitely be making this again.
Mohammed HRIDOY sami
[email protected]This catfish recipe was a hit with my family! The catfish was crispy on the outside and tender on the inside, and the sauce was flavorful and spicy. I will definitely be making this again.