CREOLE ARTICHOKE OLIVE COLE SLAW
Make and share this Creole Artichoke Olive Cole Slaw recipe from Food.com.
Provided by 89240
Categories Vegetable
Time 1h10m
Yield 8 cups
Number Of Ingredients 9
Steps:
- Combine oil, vinegar, mustard, shallots, sugar, and cayenne pepper in a large bowl, mix well.
- Add cabbage, artichoke hearts and olives, mix well.
- Cover and chill at least 1 hour or up to 24 hours before serving.
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Ali Wajid
[email protected]I highly recommend this Creole Artichoke Olive Cole Slaw. It's a delicious, healthy, and easy-to-make side dish that's perfect for any occasion. Give it a try, you won't be disappointed!
Anas Awni
[email protected]I love that this coleslaw can be made ahead of time. It actually tastes even better the next day. This makes it a great dish for busy weeknights. I can simply make it ahead of time and then it's ready to serve when I am.
Nur jahan Afrin
[email protected]This coleslaw is the perfect side dish for summer. It's light, refreshing, and flavorful. I love serving it at picnics and barbecues. It's also a great way to use up all the fresh vegetables that are in season during the summer months.
Jawadboss
[email protected]I've tried many coleslaw recipes over the years, but this Creole Artichoke Olive Cole Slaw is definitely my new favorite. It's so flavorful and unique. I love the combination of cabbage, carrots, artichokes, and olives. The dressing is also perfectly
Tristan Mroos
[email protected]This coleslaw is a crowd-pleasing side dish that's perfect for any occasion. It's easy to make, delicious, and healthy. I've made it for potlucks, picnics, and even holiday gatherings. It's always a hit!
Raaz Stha
[email protected]I'm always looking for healthy and delicious recipes, and this Creole Artichoke Olive Cole Slaw definitely fits the bill. It's packed with vegetables and the dressing is light and healthy. But don't let that fool you, this coleslaw is still packed wi
Kisse Aaron
[email protected]This Creole Artichoke Olive Cole Slaw is a fusion of flavors that just works. The Creole seasoning adds a bit of spice, while the artichokes and olives add a salty and savory flavor. The dressing is also perfectly tangy and creamy. This coleslaw is a
Tesfaye Ayenalem
[email protected]I made this coleslaw for a party and it was a hit! Everyone loved it. It's a great side dish for any occasion. I will definitely be making it again and again.
Paul Goodluck
[email protected]This recipe is so easy to make! I had it on the table in less than 30 minutes. It's perfect for a weeknight meal or a potluck. I also love that it can be made ahead of time. It actually tastes even better the next day!
Sakib Mahmod
[email protected]This coleslaw is a great way to get your daily dose of vegetables. It's packed with cabbage, carrots, artichokes, and olives. The dressing is also light and healthy, made with olive oil, lemon juice, and Dijon mustard. I feel good about eating this c
Tharek Rahman
[email protected]I'm not a huge fan of coleslaw, but this recipe has changed my mind! The Creole seasoning gives it a unique and flavorful twist. I also love the addition of artichokes and olives. They add a nice salty and savory flavor. I will definitely be making t
Kaylaynn Campbell
[email protected]This Creole Artichoke Olive Cole Slaw is an absolute delight! The combination of flavors and textures is just perfect. The artichokes and olives add a nice briny flavor, while the cabbage and carrots provide a refreshing crunch. The dressing is light