CREAMY ZUCCHINI
A creamy zucchini dish that also works great as a pasta sauce. It's a summer favorite!
Provided by Denyse
Categories Side Dish Vegetables Tomatoes
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oil in a large saucepan over medium heat. Stir in red onion, salt and pepper, and cook about 5 minutes, until onion is tender. Stir in zucchini, and cook 3 to 5 minutes. Mix in garlic and tomatoes. Continue cooking, stirring occasionally, until the mixture comes to a boil.
- Stir corn and cream into the mixture. Reduce heat to low, and continue cooking, stirring occasionally until thick and bubbly, 15 to 20 minutes.
Nutrition Facts : Calories 178 calories, Carbohydrate 20 g, Cholesterol 27.2 mg, Fat 10.4 g, Fiber 2.9 g, Protein 3.9 g, SaturatedFat 5.1 g, Sodium 334 mg, Sugar 5.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Qeto Botsane
[email protected]I've made this recipe several times and it's always a hit! The creamy zucchini is so flavorful and the sauce is perfect. I highly recommend this recipe.
Ripon Islam
[email protected]This recipe is a keeper! The creamy zucchini was so delicious and the sauce was perfect. I will definitely be making this again and again.
Jeanann Schneider
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the creamy zucchini and the sauce was perfect. I will definitely be making this again.
DAUD MUHAMMED
[email protected]This recipe was easy to make and the results were delicious! The creamy zucchini was so flavorful and the sauce was perfect. I served it over rice and it was a hit with my family.
Richard Downing
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The creamy zucchini was flavorful and the sauce was rich and creamy. I will definitely be making this again!
DarkSouls
[email protected]This recipe was a great way to use up some leftover zucchini. The creamy sauce was delicious and the zucchini was cooked perfectly. I would definitely recommend this recipe!
MD RATON MIA
[email protected]5/5 stars! This dish was amazing! The creamy zucchini was so flavorful and the sauce was perfect. I will definitely be making this again.
Suman Suman
[email protected]This recipe was easy to follow and the results were delicious! I loved the combination of zucchini and cream cheese. I served it over pasta and it was a perfect weeknight meal.
Fatman Cerisier
[email protected]I made this dish last night and it was a hit! The creamy zucchini was so delicious and comforting. I especially loved the addition of the Parmesan cheese, which gave it a nice cheesy flavor. Will definitely be making this again!
Norman Bezuidenhout
[email protected]This creamy zucchini recipe was an absolute delight! The zucchini was perfectly tender and flavorful, and the sauce was rich and creamy without being too heavy. I followed the recipe exactly and it turned out flawlessly. My family and I loved it!