CREAMY VEGETARIAN CAJUN PASTA
I took a number of cajun pasta recipes and created my own version. Though we do eat meat, I love having meatless options so we always eat this vegetarian. :) Enjoy!
Provided by Chesska
Categories Low Cholesterol
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook linguine according to package directions.
- Heat oil over med-high heat and stir fry the red pepper, red onion and garlic to your liking.
- In a small sauce pan whisk together broth, milk and flour. Place over med-high heat stirring often until it begins to thicken.
- Once thickened, remove from heat and add Cajun seasoning, Parmesan and salt and mix well.
- Pour sauce over cooked linguine and mix well.
- Serve stir fried veggies over top of pasta.
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Oyshe Momo
[email protected]I'm not a vegetarian, but I really enjoyed this dish. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely make this again, even for meat-eaters!
Wasi Kiani
[email protected]This recipe is a keeper! The sauce is creamy and flavorful, and the vegetables are cooked to perfection. I love the little bit of spice from the Cajun seasoning. I will definitely be making this again and again!
Sunshine YouTube
[email protected]This dish was easy to make and packed with flavor. I loved the combination of vegetables and the Cajun seasoning. I will definitely be making this again!
Abrar Banoori
[email protected]I thought this dish was really good! The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely make it again!
Sameen Akmal
[email protected]This dish was okay. It wasn't anything special, but it wasn't bad either. I probably wouldn't make it again.
Muhammad khab
[email protected]I was disappointed with this dish. The sauce was bland and the vegetables were mushy. I think I'll stick to my regular pasta recipes.
Abid Hassan
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would make it again, but with less Cajun seasoning.
Taco Fortgens
[email protected]I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again!
Mary Young
[email protected]This dish is perfect for a weeknight meal. It's easy to make and packed with flavor. I love the combination of vegetables and the Cajun seasoning. I will definitely be making this again!
Snoop Beagle
[email protected]I'm not a vegetarian, but I really enjoyed this dish. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely make this again, even for meat-eaters!
Aditya Mahadev
[email protected]This recipe is a keeper! The sauce is creamy and flavorful, and the vegetables are cooked to perfection. I love the little bit of spice from the Cajun seasoning. I will definitely be making this again and again!
Brent Bryant
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy sauce and the flavorful vegetables. I will definitely be making this again!
Sandesh Baral
[email protected]This dish was easy to make and packed with flavor. I loved the combination of vegetables and the Cajun seasoning. I will definitely be making this again!
Tabassum
[email protected]This recipe was a disaster! The sauce curdled and the pasta was overcooked. I ended up throwing the whole thing away.
Mecems bardewa
[email protected]Meh. This dish was just okay. The sauce was a bit bland and the vegetables were mushy. I think I'll stick to my regular Cajun pasta recipe.
Mr Jack
[email protected]So delicious! I was skeptical about a vegetarian Cajun pasta, but I was pleasantly surprised. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would highly recommend this recipe to anyone looking for a tasty and easy we
Kiin Suun
[email protected]This vegetarian Cajun pasta was a hit with my family! It was creamy, flavorful, and had just the right amount of spice. I loved the combination of vegetables and the Cajun seasoning gave it a unique twist. I will definitely be making this again!