CREAMY SOUR CREAM POTATO SALAD
A recipe from an old Australian Women's Weekly Cookbook. The french dressing and the sour cream put a nice tang to this version of potato salad. I have included the 1 hour resting time for the potatoes in the cooking time.
Provided by Chrissyo
Categories Potato
Time 1h35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- If using old potatoes, peel and cook until tender but still firm; if using new potatoes, cook in their jackets until tender but still firm.
- You can either leave the skin (jackets) on the new potatoes or peel the skin off the new potates when cooked, if desired.
- I prefer to leave the skin (jackets) on the new potatoes.
- Slice potatoes into large dice while still warm.
- Put the warm potatoes into a bowl, pour the french dressing immediately over the warm potatoes, toss gently to coat each potato piece with the dressing.
- Let stand for 1 hour.
- Add celery and shallots.
- Combine mayonnaise, sour cream, and mustard, blend well.
- Mix gently into potato mixture.
- Salt to taste and then refrigerate.
- Just before serving, mix in the diced deseeded cucumber.
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Hawa Diggs
[email protected]This potato salad recipe is a great starting point. I like to add some extra ingredients to make it my own.
Ch Arslan RaNJha
[email protected]I can't wait to try this potato salad. It looks delicious.
Mathew Hakata
[email protected]This potato salad is a must-try for any potato salad lover.
Hira singh sijapati
[email protected]I'm definitely going to be making this potato salad again. It's so good!
Jessica Urquhart
[email protected]This potato salad is the best I've ever had. I love the combination of flavors.
maqalka dunida
[email protected]I love the creamy texture of this potato salad. It's so smooth and delicious.
Raja Malhi
[email protected]This potato salad is easy to make and it's always a hit with my family and friends.
Ifra Sayeed
[email protected]I'm not a big fan of potato salad, but this one is really good. The sour cream and dill give it a nice tang.
Abubakkor siddik
[email protected]This potato salad is perfect for a summer picnic or potluck. It's always a crowd-pleaser.
Keanna Burns
[email protected]I love how versatile this potato salad is. You can add or remove ingredients to suit your taste. I like to add some chopped bacon and chives.
Hellen Jam
[email protected]I've made this potato salad several times now and it's always a hit. It's so easy to make and it's always delicious.
AIMOO G
[email protected]This potato salad is a keeper! It's creamy, tangy, and packed with flavor. I love the addition of sour cream and dill. It really takes this dish to the next level.