Steps:
- 1. Cream butter & peanut butter together. 2. Add in half the powdered sugar. 3. Blend in vanilla and milk. 4. Add remaining powdered sugar. 5. Mix until smooth and well blended.
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IDEAL IME
[email protected]I've made this frosting several times now, and it always turns out great. It's my go-to frosting for chocolate cakes.
Monuara Khanum
[email protected]This frosting is a bit too thick for my liking. I had to add some milk to thin it out.
Tarek Zia
[email protected]I'm not a big fan of peanut butter, but I actually really liked this frosting. It's not too sweet, and it has a nice creamy texture.
hamdan shakirullah
[email protected]This frosting is delicious! I used it on a chocolate cake, and it was the perfect complement to the cake.
James Wharton
[email protected]I've never made frosting before, but this recipe was easy to follow and the frosting turned out great. I'll definitely be making it again.
Nduduzo Maseko
[email protected]This frosting is a bit too rich for my taste, but it's still good.
Suzit Tech
[email protected]I made this frosting for my daughter's birthday cake, and she was so happy with it. She said it was the best frosting she's ever had.
todd copfer
[email protected]This frosting is easy to make and tastes great. I used it on a vanilla cake, and it was a big hit.
Sanaya Hartsfield
[email protected]I'm not a huge fan of peanut butter, but I actually really liked this frosting. It's not too sweet, and it has a nice creamy texture.
Ramona Belluccia
[email protected]This frosting is delicious, but it's a bit too thick for my liking. I had to add some milk to thin it out.
Shantel Halima
[email protected]I've made this frosting several times now, and it always turns out great. It's my go-to frosting for chocolate cakes.
PubG SlzR
[email protected]This frosting is a bit too sweet for my taste, but it's still good.
rotondwa ratshitimba
[email protected]I made this frosting for my son's birthday cake, and he loved it! It was easy to make and tasted delicious.
Zarar Khan
[email protected]This frosting is amazing! It's so creamy and smooth, and it has the perfect peanut butter flavor. I used it on a chocolate cake, and it was a huge hit.