CREAMY PEANUT BUTTER CHOCOLATE DESSERT
The first time I had this dessert, a good friend of mine brought to pot luck at Church..It is really rich..a small piece goes a long way..but is rated the best dessert ever by my kids...
Provided by Cassie *
Categories Puddings
Time 40m
Number Of Ingredients 13
Steps:
- 1. Combine 3/4 of the crushed cookies with melted butter and spread into 9" x 13" glass baking dish; press down and set aside.
- 2. In large bowl, beat 2 packages cream cheese until soft and fluffy. Add peanut butter and 2 cups powdered sugar; beat until smooth. Beat in frozen whipped topping until smooth. Spoon and spread over crust. Sprinkle chopped candies over peanut butter mixture.
- 3. In small bowl stir together pudding mix (make sure it's instant) and cold milk and cream; let stand 3 minutes. In medium bowl, combine frosting, 1 cup powdered sugar, and last package of softened cream cheese until smooth. Beat chocolate pudding mixture into cream cheese/frosting mixture. Spread over candies. Sprinkle with remaining crumbs (pan will be very full).
- 4. Cover and refrigerate for 4-6 hours before serving.
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Kelvin Evanance
[email protected]This dessert is amazing! I've already made it twice and I'm planning on making it again next week.
Isaac Ikyuna
[email protected]This dessert is a bit too sweet for my taste. I think I'll try using a sugar substitute next time.
Pakistan 1111
[email protected]I love how versatile this dessert is. You can add different toppings, like whipped cream or chopped nuts, to change up the flavor.
Asghar ali Malik
[email protected]This dessert is a bit too rich for my taste. I think I'll try using a lighter cream next time.
Alex Deering
[email protected]I'm not a fan of chocolate, so I omitted it from this recipe. It still turned out really good.
Yeasin Arafat Akash
[email protected]I'm allergic to peanuts, so I substituted almond butter in this recipe. It turned out great!
noobtopro roblox
[email protected]This dessert is a great way to use up leftover peanut butter. I always have some on hand, so it's nice to have a recipe that uses it up.
Zadran Halak
[email protected]I love that this dessert can be made ahead of time. It's perfect for busy weeknights.
Rihanna Ramsumuj
[email protected]This dessert is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Zya Khan
[email protected]I'm not sure what I did wrong, but my dessert turned out really runny. I think I might have added too much milk.
Kamora Jaramillo
[email protected]This dessert is perfect for a special occasion. It's elegant and delicious.
Muhumuza Ronald
[email protected]I made this dessert for a party and it was a huge success. Everyone loved it!
NKOSINATHI Lukhele
[email protected]The texture of this dessert was a bit grainy. I think I might have overcooked it.
ALEX WAISWA
[email protected]This dessert was a bit too sweet for my taste. I think I'll try using less sugar next time.
Smuk SUFI
[email protected]I'm not a huge fan of peanut butter, but I actually really enjoyed this dessert. The chocolate flavor was strong enough to balance out the peanut butter.
Nana
[email protected]The combination of peanut butter and chocolate is always a winner. This dessert is no exception.
Rana Azeem
[email protected]I love how easy this dessert is to make. It's perfect for a quick and easy treat.
Ash Homewood
[email protected]This dessert was a huge hit with my family! The creamy peanut butter and chocolate flavors were perfectly balanced and the texture was amazing. It was so easy to make, too. I'll definitely be making this again soon.