An easy single-crust pie. Apples also work well in this pie.
Provided by Laria Tabul
Categories Desserts Pies Fruit Pie Recipes Peach Pie Recipes
Yield 8
Number Of Ingredients 7
Steps:
- Peel and slice peaches.
- Combine sugar, flour, salt and nutmeg. Add to the peaches and toss lightly. Turn out into pie shell. Pour whipping cream evenly over top.
- Bake in a preheated 400 degree F (205 degrees C) oven for 35-45 minutes or until firm and golden brown on top. Chill for several hours before serving.
Nutrition Facts : Calories 319.8 calories, Carbohydrate 36.8 g, Cholesterol 40.8 mg, Fat 18.5 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 8.7 g, Sodium 203.5 mg, Sugar 22.7 g
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Zara Semaar
[email protected]This is the perfect pie to serve at a summer party or potluck. It's light and refreshing, and everyone will love it.
Mustufa Khan
[email protected]I made this pie for my family, and they all loved it. Even my kids, who are picky eaters, ate several pieces.
AneSh Maharjan
[email protected]This pie was a bit too sweet for my taste, but I think that's just a matter of personal preference.
Porfidio Chavarria
[email protected]I'm not a big fan of peach pie, but I loved this recipe. The creamy filling was so rich and flavorful, and the peaches were perfectly cooked.
Azoz
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The creamy filling and flaky crust are heavenly.
Raquel Echeverria
[email protected]I've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Dj Baka
[email protected]This is the best peach pie recipe I've ever tried. The creamy filling is so smooth and delicious, and the crust is perfectly flaky.
Aman tanha
[email protected]I love that this recipe uses fresh peaches. It really makes a difference in the flavor of the pie.
Tsadkan Beyene
[email protected]This pie is perfect for a summer party or potluck. It's easy to make and always a crowd-pleaser.
Noah Alexander Robles
[email protected]This was my first time making a peach pie from scratch, and it turned out great! The recipe was easy to follow, and the pie was delicious. I especially liked the creamy filling.
Sheikh Anik
[email protected]I made this pie for a party, and it was a big hit! Everyone loved the creamy filling and the flaky crust. I would definitely make this pie again.
Mking Khan47
[email protected]This pie was a bit too sweet for my taste, but I think that's just a matter of personal preference. The creamy filling was very smooth and rich, and the peaches were perfectly cooked. The crust was also very flaky and buttery.
Shae
[email protected]I've always been a fan of peach pie, but this recipe takes it to the next level. The creamy filling is to die for, and the peaches are so juicy and flavorful. The crust is also perfect - flaky and golden brown. This is definitely my new go-to peach p
Bridget Kalasa
[email protected]This peach pie is amazing! The creamy filling is so rich and flavorful, and the peaches are perfectly cooked. The crust is also very flaky and buttery. I would highly recommend this recipe.
Samira Faraj
[email protected]I made this pie for a potluck, and it was a hit! Everyone loved the creamy filling and the flaky crust. I would definitely make this pie again.
Georgia Ioannou
[email protected]This was my first time making a peach pie, and it turned out great! The recipe was easy to follow, and the pie was delicious. I especially liked the creamy filling.
Rashida Raouf
[email protected]I've made this pie twice now, and it's become a family favorite. The creamy filling is so smooth and delicious, and the peaches add the perfect amount of sweetness. The crust is also very easy to work with.
Geophrey Sekemba
[email protected]This peach pie was a delight! The creamy filling was rich and flavorful, and the peaches were perfectly ripe and juicy. The crust was flaky and golden brown. I would definitely recommend this recipe to anyone who loves peach pie.