CREAMY MANGO LOAF CAKE
For a refreshing finale, I dresses up prepared angel food cake with a handful of items; this recipe is the luscious result. If your family doesn't like mango, replace it with a cup of any other diced fruit. It tops off a meal deliciously.-Linda McLyman, Syracuse, New York
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, whisk half-and-half and pudding mix for 2 minutes. Fold in mango., Cut cake horizontally into three layers; spread pudding mixture between layers and over top of cake. Top with kiwi. Refrigerate for at least 4 hours before serving.
Nutrition Facts : Calories 207 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 611mg sodium, Carbohydrate 45g carbohydrate (33g sugars, Fiber 2g fiber), Protein 5g protein.
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Lebomang Madikgetla
[email protected]This cake was a bit too sweet for my taste, but it was still good. The cake was moist and fluffy, and the mango flavor was delicious. I would probably make this cake again, but I would use less sugar next time.
Aleah Khan
[email protected]This cake was easy to make and turned out great! It was the perfect dessert for a summer party. The cake was moist and flavorful, and the mango flavor was perfect. I would definitely make this cake again.
Jhon Garcia
[email protected]I'm not a big fan of mango, but I thought this cake was pretty good. The cake was moist and flavorful, and the cream cheese frosting was delicious. I would definitely make this cake again, even though I don't love mango.
yeasinarafat emon
[email protected]This cake was delicious! I loved the combination of mango and cream cheese. The cake was moist and fluffy, and the cream cheese frosting was the perfect finishing touch. I would definitely recommend this recipe.
xavier Garcia
[email protected]This cake was okay. It wasn't the best cake I've ever had, but it wasn't the worst either. The cake was a bit dry, but the flavor was good. I would probably make this cake again if I had some extra mangoes, but I wouldn't go out of my way to make it.
Shallon Nyawira
[email protected]This cake was a disappointment. The cake was dry and the mango flavor was barely noticeable. I would not recommend this recipe.
Sonette Klaasen
[email protected]This cake was a hit with my friends and family! It was the perfect dessert for a summer party. The cake was moist and flavorful, and the mango flavor was perfect. I would definitely make this cake again.
Zaq Ali
[email protected]This cake was a bit more work than I expected, but it was worth it! The cake was absolutely delicious. The mango flavor was subtle and the cake was moist and fluffy. I would definitely recommend this recipe.
Gissella Jeannetth
[email protected]I'm not a huge fan of mango, but I thought this cake was delicious! The cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I would definitely make this cake again, even though I don't love mango.
Harpal Singh
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I might try a different recipe next time.
Kweku Etru
[email protected]I love this cake! It's so moist and flavorful. The mango flavor is perfect and the cream cheese frosting is the perfect finishing touch. I've made this cake several times and it's always a hit.
hafeez ullah khan
[email protected]This cake was easy to make and turned out beautifully. The mango flavor was subtle and the cake was moist and fluffy. I would definitely recommend this recipe.
Md Hoassain Ahmad
[email protected]I made this cake for my family and they loved it! It was a great way to use up some fresh mangoes. I would definitely make this cake again.
MANISH GHIMIRE
[email protected]This cake was delicious! I loved the combination of mango and cream cheese. It was the perfect dessert for a summer party.
Khatwe Brahh
[email protected]The cake was a little dry, but the flavor was good. I think I might add some extra butter or oil next time.
Maduekezie Wisdom
[email protected]This cake was a bit too sweet for my taste, but overall it was a good recipe. I would recommend using less sugar next time.
Mark Sarkisov
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and the creamy topping. I will definitely be making this cake again.
Anjeet Dhungana
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! It was light and fluffy, with a delicious mango flavor. I used fresh mangoes, and I think that made a big difference. I would definitely recommend this recipe
Isah Gambo Turaki
[email protected]This creamy mango loaf cake was a delight to make and even better to eat! The cake was moist and flavorful, with a perfect balance of sweetness and tartness. The mango flavor was subtle but present in every bite. I loved the creamy topping, which add