My whole famliy loves this. I orginally made german potato salad but my family didn't like the vinegar in it so I altered the recipe and came up with this, I make it all the time, people are asking me to bring it for cookouts or on holidays.
Provided by Rita Durant
Categories Potato Salads
Time 1h45m
Number Of Ingredients 9
Steps:
- 1. Cook the potatoes in water; DRAIN , set aside. Cook the bacon, cool, crumble, save the drippings. Set aside
- 2. Melt the butter or margarine, add the onion, let brown till butter is melted. Add the flour to make a thick paste. Add the half and half, stir until thickened , about gravy like texture, if needed add a little more flour to thicken. Turn off heat. Add the mayonnaise and mustard, salt and pepper. Stir well. Ad about half the bacon bits and the drippings, stir. put into casserole dish and add the rest of the bacon bits on top, bake for 45 min or until bubbly.
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Natasha Beach
[email protected]This potato salad is a great side dish for any meal.
Drake 777
[email protected]I love the creamy texture of this potato salad.
Diana Charkhinezhad
[email protected]This is a great recipe for a summer cookout.
Bobby Wyer
[email protected]I have made this recipe several times and it always turns out great.
Zohaib jan
[email protected]This potato salad is a great way to use up leftover potatoes.
Clinton Alozie
[email protected]I made this recipe for a picnic and it was a big hit. Everyone loved it and asked for the recipe.
Hafiswa Nakayaga
[email protected]This is the best potato salad I have ever had.
Tracey Cooke (Maria)
[email protected]I tried this recipe and it was a disaster. The potatoes were mushy and the dressing was bland.
Neon_Modz
[email protected]This potato salad is a hit at every potluck I bring it to.
jubyer chy
[email protected]This potato salad is a great summer recipe. It is light and refreshing and has a nice creamy texture. I love adding the chives and bacon to give it a little extra flavor.