Make and share this Creamy Ham and Asparagus Tagliatelle recipe from Food.com.
Provided by Sackville
Categories Ham
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook the asparagus in boiling water until just tender.
- Drain, setting aside some of the cooking water.
- Cool and slice on the diagonal.
- Heat the butter and olive oil in a frying pan, before adding the onion.
- Sauté until soft and then add the ham, cooking for a further minute.
- Add the asparagus and a ladle full of the cooking water.
- Simmer until most of the water has evaporated.
- Set aside while cooking the pasta in a separate pot, until al dente.
- When the pasta is nearly ready, reheat the sauce and add the cream, parsley, salt and pepper.
- Simmer for five minutes or until reduced by half.
- Drain the pasta and toss with the sauce.
- Sprinkle parmesan on top.
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Mr Raaj
[email protected]I highly recommend this recipe to anyone who loves pasta.
Prakash Rawal
[email protected]This is the best creamy ham and asparagus tagliatelle recipe I've ever tried.
Kamana Shrestha
[email protected]I'm so glad I found this recipe.
Ali Maryam
[email protected]I can't wait to make this again.
Imdaz Kh
[email protected]This dish is definitely a keeper.
sibongile relebogile
[email protected]The ham and asparagus were cooked perfectly.
Computer and Technology 88
[email protected]The creamy sauce was so rich and flavorful.
Fqrmaryam Mulugeta
[email protected]This was one of the best pasta dishes I've ever had.
Safa Akter
[email protected]I highly recommend this recipe. It's delicious, easy to make, and sure to impress your guests.
Mhiz Safara
[email protected]This dish is perfect for a special occasion or a weeknight meal.
Dexton Coffman
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Anni
[email protected]This recipe was a hit with my family. Even my picky kids loved it.
Alfred Sezere
[email protected]I'm not usually a fan of ham, but this dish changed my mind. The sauce was creamy and flavorful, and the ham was tender and juicy.
Trudy Phillip
[email protected]This dish was easy to make and came out perfectly. I love the combination of ham and asparagus.
norman osborns wife
[email protected]This recipe was absolutely divine! The creamy sauce was so flavorful and the asparagus and ham added a nice touch of texture and flavor.