CREAMY GORGONZOLA SPINACH PASTA
This is one of those super quick pasta recipes that is ready in about 20 minutes. Use any kind of pasta and serve with this creamy Gorgonzola sauce with fresh spinach.
Provided by gartenfee
Categories Main Dish Recipes Pasta
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Cook fusilli in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
- In the meantime, melt butter in a skillet over medium heat and cook shallots until soft and translucent, 3 to 5 minutes. Pour in cream and cook until heated through, 3 to 5 minutes. Add spinach and crumble in Gorgonzola cheese. Season with salt and pepper and cook until spinach is wilted and sauce has thickened, about 4 minutes.
- Drain fusilli and toss with sauce. Serve immediately.
Nutrition Facts : Calories 730 calories, Carbohydrate 88.5 g, Cholesterol 111 mg, Fat 33.9 g, Fiber 4.6 g, Protein 21.3 g, SaturatedFat 20 g, Sodium 293.3 mg, Sugar 4.7 g
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Rima127 Mamdouh
[email protected]This pasta dish is a great way to use up leftover spinach. It's also a great dish to serve with a side of crusty bread.
wesley Morgan
[email protected]I love this pasta dish! It's so flavorful and creamy. I always add some extra spinach to the dish because I love the flavor.
md Alum
[email protected]This is a great pasta dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ramon Terrazas
[email protected]I made this pasta dish for my friends last night and they loved it. It's a great dish to serve with a side of roasted vegetables.
Blackdiamoond Herrin
[email protected]This pasta dish is so easy to make and it's always a hit with my family. I love the combination of the gorgonzola and spinach.
Desirae Allen
[email protected]I've made this pasta dish several times and it's always a success. It's a great dish to serve with a side salad.
Hal Hutchens
[email protected]This pasta dish is a great way to use up leftover spinach. It's also a great dish to serve with a side of crusty bread.
Bridget Harris
[email protected]I love this pasta dish! It's so flavorful and creamy. I always add some extra spinach to the dish because I love the flavor.
Sophomore
[email protected]This is a great pasta dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
SM Zahedul islam
[email protected]I made this pasta dish for my friends last night and they loved it. It's a great dish to serve with a side salad.
Juma Ticpro
[email protected]This pasta dish is so creamy and flavorful. I love the combination of the gorgonzola and spinach. It's a great dish for a special occasion.
Yaman Magar
[email protected]I've made this pasta dish several times and it's always a success. It's a great way to use up leftover spinach. I also like to add some chopped walnuts to the dish for a little extra crunch.
Benson Chiputa
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a crowd-pleaser. I love the combination of the gorgonzola and spinach. It's a perfect dish for a weeknight meal.
Grace Fiagbedzi
[email protected]I made this pasta last night and it was a hit! My family loved it. The only thing I changed was that I added some cooked chicken to the dish. It was a great way to use up leftover chicken.
Tarek Alkamshishy
[email protected]This pasta dish was amazing! The gorgonzola and spinach were a perfect combination, and the creamy sauce was so flavorful. I will definitely be making this again.