CREAMY GNOCCHI AND SAUSAGE SKILLET
Gnocchi, sausage, mushrooms, and spinach come together in this rich and creamy one-skillet dish.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Pork Sausage
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Heat olive oil in a large skillet over medium-high heat. Add sausage and cook for 5 minutes. Add mushrooms and onion; cook until soft, about 4 minutes. Add garlic and cook until fragrant, about 1 minute.
- Stir in wine and Dijon mustard. Add gnocchi and half-and-half; bring to a simmer. Reduce heat to medium, cover, and cook for 5 minutes. Remove the lid and stir in spinach and Parmesan cheese. Cook until sauce has thickened and cheese has melted, about 1 minute.
- Divide mixture between 4 serving plates and top with crushed chili flakes.
Nutrition Facts : Calories 511.9 calories, Carbohydrate 30.2 g, Cholesterol 74.6 mg, Fat 33.8 g, Fiber 2.2 g, Protein 18.6 g, SaturatedFat 15 g, Sodium 986.9 mg, Sugar 2.3 g
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M Rashid Shah
[email protected]This recipe is a keeper! The gnocchi and sausage were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again and again.
Helal Sikdar
[email protected]This dish was a bit too rich for my taste, but it was still good. The gnocchi was cooked perfectly and the sauce was creamy and flavorful.
Badsha Samiul hoque
[email protected]This recipe was easy to follow and the results were amazing! The gnocchi was soft and pillowy, and the sauce was creamy and flavorful. I will definitely be making this again.
Jivraj Gautam
[email protected]I thought this dish was delicious! The gnocchi was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
lunga madide
[email protected]This recipe was just okay. The gnocchi was fine, but the sauce was a bit too salty for my taste.
Ahsan_khan_official_110
[email protected]The gnocchi was undercooked and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Joan Engle
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the gnocchi was a bit too soft. I think I would prefer a lighter sauce next time.
SM Canada
[email protected]I love this recipe! The gnocchi is so soft and pillowy, and the sauce is creamy and flavorful. I always add extra cheese to mine. :)
Hendrina Kalinde
[email protected]This recipe is a keeper! The gnocchi and sausage were cooked perfectly and the sauce was creamy and flavorful. I added some extra red pepper flakes for a little spice. Yum!
Mason Cooke
[email protected]This dish was delicious and easy to make. I followed the recipe exactly and it turned out perfect. The gnocchi was soft and pillowy, and the sauce was creamy and flavorful. I will definitely be making this again.
Chris Honey
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The gnocchi is cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe!
Austen Jeffrey
[email protected]This creamy gnocchi and sausage skillet was a hit with my family! The gnocchi was perfectly cooked and the sauce was creamy and flavorful. I added some extra vegetables to the skillet for a healthier meal.