CREAMY CREOLE CRAWFISH PASTA
I'm so excited because I just found this wonderful recipe which I've been looking for and could not find! Yay, yay!! As a matter of fact, I am making it presently to freeze for Christmas and so I realized I have to share it with all of you great JAP cooks! You'll absolutely love this delicious dish if you enjoy seafood. This...
Provided by Kay Skipper
Categories Other Main Dishes
Time 40m
Number Of Ingredients 18
Steps:
- 1. Cook pasta according to package directions; drain and keep warm.
- 2. Melt butter in a Dutch Oven over medium heat. Add flour, and cook, stirring constantly, 2 minutes or until blended.
- 3. Add green onions, garlic cloves, onion, green bell pepper, celery. Saute 5 minutes or until tender.
- 4. Add boullion cube and next 7 ingredients; cook 10 minutes or until thickened. Stir in hot sauce, if desired. mmmmmm mmmmm good!
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Sujal Malik
[email protected]I'm not a big fan of crawfish, but I really enjoyed this pasta. The sauce was so good that I didn't even miss the crawfish. I will definitely be making this again.
Anusha Regmi
[email protected]This pasta was easy to make and it turned out great! The sauce was creamy and flavorful and the crawfish were cooked perfectly. I will definitely be making this again.
Lucia Dilika
[email protected]I made this pasta for my family and they all loved it! The sauce was so flavorful and the crawfish were a nice touch. I will definitely be making this again.
waqas khuwa waqas khuwa
[email protected]This pasta was delicious! I loved the creamy Creole sauce and the crawfish were cooked perfectly. I will definitely be making this again.
Mategeko Franswazi
[email protected]I made this pasta for a party and it was a hit! Everyone loved the creamy Creole sauce and the crawfish were cooked perfectly. I will definitely be making this again.
Purshottam Pm
[email protected]This pasta was a little too spicy for me, but I still enjoyed it. The sauce was very flavorful and the crawfish were cooked perfectly. I will definitely be making this again, but I will use less cayenne pepper next time.
dan soja official
[email protected]I'm not a big fan of crawfish, but I really enjoyed this pasta. The sauce was so good that I didn't even miss the crawfish. I will definitely be making this again.
Irshaad Bibi
[email protected]This pasta was easy to make and it turned out great! The sauce was creamy and flavorful and the crawfish were cooked perfectly. I will definitely be making this again.
Desmond Obi
[email protected]I made this pasta for my family and they all loved it! The sauce was so flavorful and the crawfish were a nice touch. I will definitely be making this again.
ami jakir vai
[email protected]This pasta was delicious! I loved the creamy Creole sauce and the crawfish were cooked perfectly. I will definitely be making this again.
sahel vafa
[email protected]I made this pasta for a party and it was a hit! Everyone loved the creamy Creole sauce and the crawfish were cooked perfectly. I will definitely be making this again.
Sphiwo Khumalo
[email protected]This pasta was a little too spicy for me, but I still enjoyed it. The sauce was very flavorful and the crawfish were cooked perfectly. I will definitely be making this again, but I will use less cayenne pepper next time.
Mahmoud Fadl
[email protected]I'm not a big fan of crawfish, but I really enjoyed this pasta. The sauce was so good that I didn't even miss the crawfish. I will definitely be making this again.
suresh shing
[email protected]This pasta was easy to make and it turned out great! The sauce was creamy and flavorful and the crawfish were cooked perfectly. I will definitely be making this again.
Ali Qazi
[email protected]I made this pasta for my family and they all loved it! The sauce was so flavorful and the crawfish were a nice touch. I will definitely be making this again.
Prakash Yonjan
[email protected]This pasta was so delicious! I loved the creamy Creole sauce and the crawfish were cooked perfectly. I will definitely be making this again.