CREAMY CORN SOUP
Capture the sweetness of fresh corn in this four-ingredient soup. Freeze portions for up to six months, and then heat them straight from the freezer.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 25m
Number Of Ingredients 6
Steps:
- Remove husks and silks from corn. Holding ears in a large bowl, slice off kernels (to yield about 10 cups). When slicing corn from cobs, work in a deep bowl to catch the kernels and any juices. In two batches, puree kernels and accumulated juices with a total of 2 cups water until chunky.
- In a large saucepan over medium-high heat, cook pureed corn, butter, 4 cups water, and salt until butter is melted and soup is heated through, 5 minutes.
- Serve hot, garnished with tortilla chips, lime wedges, and sliced scallions, as desired.
Nutrition Facts : Calories 216 g, Fat 8 g, Protein 6 g
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Grace Mogan
[email protected]This soup is so easy to make and it's absolutely delicious!
Sahi G
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the creamy texture and the subtle sweetness of the corn. I will definitely be making this soup again.
Mdmominul Islam
[email protected]This soup is a must-try! It's creamy, flavorful, and the corn is perfectly cooked. I love the subtle sweetness of the corn and the hint of spice. It's the perfect soup for a cold winter day.
Aisha Syed
[email protected]This soup is amazing! I've made it several times now and it always turns out perfect. It's the perfect comfort food for a cold day.
Vukosi Shivambu
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and the corn was perfectly cooked. I will definitely be making this soup again.
Midnight Moonlight
[email protected]This soup is so easy to make and it's absolutely delicious! I love the creamy texture and the subtle sweetness of the corn. It's the perfect soup for a cold winter day.
Roshan Gharti
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the creamy texture and the subtle sweetness of the corn. I will definitely be making this soup again.
Mo Mosco
[email protected]This soup is a must-try! It's creamy, flavorful, and the corn is perfectly cooked. I love the subtle sweetness of the corn and the hint of spice. It's the perfect soup for a cold winter day.
P T G Official gaming
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and the corn was perfectly cooked. I will definitely be making this soup again.
Hasaan Hassan
[email protected]This soup is so easy to make and it's absolutely delicious! I love the creamy texture and the subtle sweetness of the corn. It's the perfect soup for a cold winter day.
Eric Ademu Emmanuel
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the creamy texture and the subtle sweetness of the corn. I will definitely be making this soup again.
Zami khan
[email protected]This soup is a must-try! It's creamy, flavorful, and the corn is perfectly cooked. I love the subtle sweetness of the corn and the hint of spice. It's the perfect soup for a cold winter day.
Misty Lopez
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and the corn was perfectly cooked. I will definitely be making this soup again.
100 Watt World / Vince Vatican
[email protected]This soup is so easy to make and it's absolutely delicious! I love the creamy texture and the subtle sweetness of the corn. It's the perfect soup for a cold winter day.
Sergio Rodriguez
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The soup was bland and lacked flavor. I think it needed more seasoning.
Sumit Bishowkarma
[email protected]This soup is amazing! I've made it several times now and it always turns out perfect. It's the perfect comfort food for a cold day.
Brayan Yobby
[email protected]I made this soup for my family last night and it was a hit! Everyone loved the creamy texture and the subtle sweetness of the corn. It was also very easy to make, which is always a bonus.
Ashik Hossen
[email protected]This creamy corn soup was an absolute delight! The flavors were perfectly balanced, with a touch of sweetness from the corn and a subtle hint of spice. The texture was velvety smooth, and the soup was incredibly comforting on a cold winter day.