Provided by kayjayjohnson
Number Of Ingredients 10
Steps:
- Step 1: In a wok heat olive oil over medium-high heat. Season shrimp with salt and pepper. Add shrimp and sauté for 2-3 minutes. Add green onions and amaretto liquor. Cooking for another 1-2 minutes until the shrimp begins to caramelize. Step 2: Remove the shrimp from the pan and set aside. Add to the wok- coconut milk, heavy cream, and sugar. Bring to a boil, reduce heat and simmer (stirring occasionally) until the sauce is reduced by half (about 6 minutes). Step 3: Add shrimp back into the wok and add vanilla and coconut extracts. Simmer for another 1-2 minutes and serve over rice. (Makes 4 servings)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aadil Tunio
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I usually serve it with rice and vegetables, but it's also great on its own. I've also made it with chicken and it was just as good.
Sikhululekile Skhu
[email protected]I made this recipe for dinner last night and it was a hit! The shrimp were so tender and juicy, and the sauce was creamy and flavorful. I served it with rice and vegetables, and it was the perfect meal.
Zaimatic pro
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I will definitely be making this again.
Anish Adhikari
[email protected]I made this recipe for my family and they loved it! The shrimp were so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Gin Bhattarai
[email protected]This is the best coconut shrimp recipe I've ever tried! The shrimp were cooked perfectly and the sauce was to die for. I will definitely be making this again and again.
Ejaz Ahmed
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I usually serve it with rice and vegetables, but it's also great on its own. I've also made it with chicken and it was just as good.
Riwaj Shrestha
[email protected]I made this recipe for dinner last night and it was a hit! The shrimp were so tender and juicy, and the sauce was creamy and flavorful. I served it with rice and vegetables, and it was the perfect meal.
Zahidashabbir Shah
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I will definitely be making this again.
2 U
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so creamy and flavorful. I highly recommend this recipe!
id ol
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I usually serve it with rice and vegetables, but it's also great on its own.
chrissy flores
[email protected]This is the best coconut shrimp recipe I've ever tried! The shrimp were so tender and juicy, and the sauce was to die for. I will definitely be making this again and again.
Valentine Kenechukwu
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and I got so many compliments. Thanks for sharing this amazing recipe!
Shani Warraich 7262
[email protected]This coconut shrimp recipe was a hit with my family! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.