CREAMY CHOCOLATE FROSTING

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Make and share this Creamy Chocolate Frosting recipe from Food.com.

Provided by Rita1652

Categories     Dessert

Time 5m

Yield 1 Cakes worth

Number Of Ingredients 6

3 cups confectioners' sugar
1/4 cup cocoa
1 pinch salt
2 teaspoons vanilla extract or 2 teaspoons rum extract (equaling 2 teaspoons)
5 tablespoons butter, softened
4 tablespoons sour cream or 4 tablespoons yogurt

Steps:

  • Using a metal blade in a food processor.
  • Mix sugar, cocoa, and salt give 3 pulses.
  • Add the vanilla, butter and sour cream.
  • Process for 5 seconds.
  • If needed add more sour cream to make a creamy consistency.

Rajpoot 295
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This is the best chocolate frosting recipe I've ever found.


Renee Stout
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This frosting is perfect for any occasion. I've used it on cakes, cupcakes, and even brownies.


Elijah Ascencio
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I would definitely recommend this frosting to anyone who loves chocolate.


Nathaniel Leblanc
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This frosting is so easy to make and it's always a hit with my family and friends.


Arshed Ali
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I've tried many chocolate frosting recipes, but this one is definitely my favorite.


Mary Dlion
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This frosting is perfect for chocolate lovers. It's so rich and decadent.


Tricks Bangla Free Fire Official
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I'm not a big fan of chocolate frosting, but I thought this one was pretty good.


Hussain Mujahid
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This frosting was a bit difficult to make, but it was worth the effort. It's so delicious!


HASSAAN'S COLLECTION
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I found this frosting to be a bit too runny, but it was still very tasty.


Marcus Bell
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This frosting is a bit too sweet for my taste, but it's still very good.


Mehmood Khankakar
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I've made this frosting several times and it always comes out perfect. It's so easy to make and it's always a crowd-pleaser.


sazzadhossain vicky
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This is the best chocolate frosting I've ever had. It's so rich and decadent.


Aqsa Shahzadi
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I made this frosting for my chocolate cake and it was a hit! Everyone loved it.


Olawale Olajide
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This frosting is amazing! It's so creamy and chocolatey, and it's perfect for frosting cakes, cupcakes, or even just eating by the spoonful.


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