CREAMY CHICKEN & WILD RICE SOUP

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Creamy Chicken & Wild Rice Soup image

This is the best recipe I've created! My family thinks it's my lasagna but I disagree. This soup is Delish!

Provided by Tara Waites

Categories     Cream Soups

Time 1h20m

Number Of Ingredients 12

1 can(s) campbell's cream of mushroom soup
1 can(s) low sodium chicken broth
1 can(s) water
1 c heavy cream
1 pkg mahatma wild rice cooked (follow pkge instructions)
1 c diced, onion (green & white mixed)
1 c diced portabello mushrooms
1 c sliced celery
1 c cooked baby carrots (sliced)
2 c grilled chicken breast
1 tsp black pepper
2 Tbsp butter

Steps:

  • 1. Cooked rice according to package directions.
  • 2. Sauté all veggies with the butter (except carrots) while the rice is cooking.
  • 3. Add chicken and pepper to sauté.
  • 4. Add broth, soup, water and cream to medium heat.
  • 5. Add carrots, rice and simmer on low heat for 20 minutes.

M Wasif
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I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


Rexford Antwi
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This soup is delicious and easy to make. I love the creamy texture and the flavor of the wild rice. It's perfect for a cold winter day.


Jennifer Leon
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I love this soup! It's so creamy and flavorful. I always make a big batch so I can have leftovers for lunch the next day.


Srabon
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This soup is a great way to use up leftover chicken. It's also very easy to make and it's always a hit with my family.


Amgaa Amaa
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I made this soup for my family and they all loved it. It was creamy, flavorful, and filling. We will definitely be making this again.


Imran Khan Wattoo
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This soup is delicious and easy to make. I love the creamy texture and the flavor of the wild rice.


Bilillee Gommaa
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I've tried several creamy chicken wild rice soup recipes and this one is by far the best. It's so creamy and flavorful, and the wild rice gives it a nice nutty flavor.


Vincent Hurtado
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This soup is so easy to make and it's always a hit with my guests. I love that I can use leftover chicken or turkey to make it.


Wes Hall
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I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the wild rice added a nice touch.


Caitlin Pegher
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This soup was a bit too creamy for my taste, but I still enjoyed it. I would probably use less cream next time.


Ghulam Sawar
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I made this soup for my family and they all loved it. It was easy to make and very flavorful.


James Simango
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This soup is amazing! I love the combination of flavors and the creamy texture. It's perfect for a cold winter day.


Mickey Smart
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I've made this soup several times and it's always delicious. I love the creamy texture and the flavor of the wild rice.


mafuta christian
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This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my kids.


Riffat Sultan
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I'm not a big fan of wild rice, but I really enjoyed this soup. The flavors were well-balanced and the soup was very creamy.


Yann Nje
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This soup is so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken to make it.


Mohammad Rezaie
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I made this soup for a potluck and it was a huge success! Everyone loved it.


refilwe tslapedi
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This soup was a hit with my family! It was creamy, flavorful, and filling. The wild rice added a nice nutty flavor. I will definitely be making this again.