CREAMY CHICKEN 'N' ARTICHOKES
"Absolutely wonderful" is how Debra Hibbs accurately describes her dish of artichoke-topped chicken in a lovely wine sauce. "It's excellent for company or special family dinners," she notes from Beaumont, California.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Sprinkle chicken with salt and pepper. In a large skillet, cook chicken in 2 tablespoons butter for 3-4 minutes on each side or until browned. Remove and keep warm. , Add wine or broth to the skillet, stirring to loosen any browned bits. Stir in cream; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Return chicken to the pan; simmer 6-8 minutes longer or until chicken juices run clear. Remove chicken; keep warm. , Add remaining butter to cream mixture; bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until sauce is reduced to 1 cup. Meanwhile, cook rice according to package directions. Divide rice among four plates; top with the chicken, sauce, artichoke hearts and olives.
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Indo Nasia
[email protected]I loved the creamy sauce in this dish. It was so flavorful and went perfectly with the chicken and artichokes.
Syed Badshah
[email protected]This dish was easy to make and turned out great! I served it over pasta and it was a delicious meal.
M. yousaf Mahar
[email protected]I've been making this recipe for years and it's always a family favorite. The creamy sauce is so delicious and the chicken and artichokes are always cooked perfectly.
WTF WTF
[email protected]This recipe was a little too bland for my taste. I added some extra seasoning and it was much better.
Muhsin Rajput
[email protected]I'm not a big fan of artichokes, but I loved this dish. The creamy sauce was so flavorful and the chicken was cooked perfectly.
Lsc S.R
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the creamy sauce and the tender chicken and artichokes.
Hazera Chowdhury
[email protected]This recipe was easy to follow and the end result was delicious. The chicken was moist and juicy, and the artichokes added a nice tang.
nancy vega
[email protected]The chicken was cooked perfectly and the artichokes were tender and flavorful. I would definitely recommend this recipe.
Lipuo Pheko
[email protected]This dish was a bit too rich for my taste. I think I'll try a lighter version next time.
mukunguzi emmanuel
[email protected]I loved the creamy sauce in this dish. It was so flavorful and went perfectly with the chicken and artichokes.
Sharon Howson
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Mut Bapiny
[email protected]The recipe was easy to follow, but the chicken was a little dry. I think I'll try cooking it for a shorter amount of time next time.
Michael Moto
[email protected]This dish was a little bland for my taste. I added some extra seasoning and it was much better.
loaf
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The creamy sauce is so flavorful and the chicken and artichokes are always cooked perfectly.
Peggy sue Davis
[email protected]This recipe was easy to follow and turned out great! The chicken was moist and the artichokes were tender. I served it over rice and it was a delicious meal.
Barakat Delivery
[email protected]I made this dish last night and it was amazing! The sauce was creamy and flavorful, and the chicken and artichokes were cooked perfectly. I will definitely be making this again.
Hermione lisa Homer
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the artichokes added a delicious tang. I will definitely be making this again.