CREAMY CHICKEN ENCHILADAS
This is always a winner in our family for dinner! This is super yummy!
Provided by Leah Stacey
Categories Tacos & Burritos
Time 55m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350. Spray a 9x13-inch baking dish with nonstick spray. Cut up chicken breast into strips and season with essence of Emeril. Cook in large skillet. When you are done place the cooked chicken aside on a plate till ready to use. To make the filling add the chilies, onion and garlic to the medium heated skillet. Saute' until tender, about 4 minutes. Add salt and pepper, saute' 1 minute longer. Stir in cream cheese and keep stirring till melted. Next toss in the chicken strips and mix well till coated in the cream cheese mixture. Remove from heat. Fill each tortilla with Chicken mixture and roll up. Place seam-side down in the baking dish. Cover enchiladas with shredded cheese. Drizzle half&half over cheese-covered enchiladas. Bake for 30-35 minutes. Serve with Spanish rice, refried beans, or chips and salsa.
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Rajaram Thapa
[email protected]I've made these enchiladas several times now and they are always a hit! The filling is creamy and flavorful, and the tortillas are soft and chewy. I will definitely be making these again.
Stephen Contreras
[email protected]These enchiladas were easy to make and turned out great! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Som Gurung
[email protected]I made these enchiladas for my family and they loved them! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Margaret Barbosa
[email protected]These enchiladas were delicious! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Romariam Contreras
[email protected]I've made these enchiladas several times now and they are always a hit! The filling is creamy and flavorful, and the tortillas are soft and chewy. I will definitely be making these again.
Rana Umair Rana Umair
[email protected]These enchiladas were easy to make and turned out great! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Appiah Daniel
[email protected]I made these enchiladas for my family and they loved them! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Tasman Holland
[email protected]These enchiladas were delicious! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Richard irizarry
[email protected]I've made these enchiladas several times now and they are always a hit! The filling is creamy and flavorful, and the tortillas are soft and chewy. I will definitely be making these again.
Cynthia Duma
[email protected]These enchiladas were easy to make and turned out great! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Rafat Harki
[email protected]I made these enchiladas for my family and they loved them! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Naveed Niazi
[email protected]These enchiladas were delicious! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Hannetjie Kitching
[email protected]I've made these enchiladas several times now and they are always a hit! The filling is creamy and flavorful, and the tortillas are soft and chewy. I will definitely be making these again.
Raju Kumar
[email protected]These enchiladas were easy to make and turned out great! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.
Abduljalil Khan
[email protected]I made these enchiladas last night and they were delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making these again.
jim war
[email protected]These enchiladas were a hit with my family! The filling was creamy and flavorful, and the tortillas were soft and chewy. I will definitely be making these again.